Kerala Fish Curry

Packaged product Fish and Seafood Tasty Nibbles

Kerala Fish Curry contains 143 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 143 kcal.

Roughly 50% of its calories come from protein, with 46% from fat and 4% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

100 g provides 816% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kerala Fish Curry by Tasty Nibbles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
143kcal per 100 g
17 gprotein
1.5 gcarbohydrates
7 gfat
143kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 7 g 9%
Saturated fat not reported
Sodium L 347 mg 15%
Total carbohydrates L 1.5 g 0.5%
Dietary fiber not reported
Total sugars not reported
Protein L 17 g 34%
Iron L 147 mg816%
Potassium L 147 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50%Carbohydrates: 4%Fat: 46%143kcal / 100 g
  • Protein 50%
  • Carbohydrates 4%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron816%Potassium3%

Nutritional insights

  • Fat7 gbelow the median for fish and seafood (median 7.4 g)
  • Sodium347 mgbelow the median for fish and seafood (median 383 mg)
  • Protein per 100 kcal11.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tasty Nibbles
Barcode
8907093005849
Label serving
1 portion (100 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Alaskan sockeye salmon Trader Joe’s 143 20.5 g 0 g 6.3 g
Wild Alaskan salmon Trader Joe’s 143 20.5 g 0 g 6.3 g
Trader Joe’s Wild Caught Salmon Trader Joes 143 20.5 g 0 g 6.3 g
Wild Alaskan Boneless Sockeye Salmon Trader Joe's 143 20.5 g 0 g 6.3 g
Blackened Atlantic Salmon Marketside 143 22.3 g 0 g 5.4 g
Alaskan sockeye salmon boneless fillet Trader Joe’s 143 20.5 g 0 g 6.3 g
Light Tuna with Calamansi (Lime) Century 143 12.5 g 5.4 g 8 g
Wild Alaskan Sockeye Salmon Boneless Fillets Trader Joe’s 143 20.5 g 0 g 6.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8907093005849. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kerala Fish Curry?

100 g of Kerala Fish Curry has 143 kcal. Serving, 1 portion, 100 g (100 g): about 143 kcal.

Is Kerala Fish Curry high in protein?

Kerala Fish Curry contains 17 g of protein per 100 g (34% of the 50 g Daily Value), or 17 g in serving, 1 portion, 100 g (100 g). About 50% of its calories come from protein.

How many carbs are in Kerala Fish Curry?

Kerala Fish Curry has 1.5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kerala Fish Curry?

Kerala Fish Curry contains 7 g of fat per 100 g.

What vitamins and minerals does Kerala Fish Curry contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (816% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kerala Fish Curry?

100 g contains 347 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.