Katsu Curry with Rice & Vegetables
Packaged product Meals and Dishes Chef Select
Katsu Curry with Rice & Vegetables contains 134 kcal per 100 g. A serving, 1 serving, 314 g (314 g) provides about 421 kcal.
Roughly 41% of its calories come from carbohydrates, with 30% from protein and 29% from fat (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 134 kcal | |
| Total fat L | 4.2 g | 5% |
| Saturated fat L | 1.3 g | 7% |
| Sodium L | 216 mg | 9% |
| Total carbohydrates L | 13.5 g | 5% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 2.6 g | |
| Added sugars L | 0.55 g | 1% |
| Protein L | 9.7 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 41%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.7 gbelow the median for meals and dishes (median 10 g)
- Fiber1.5 gbelow the median for meals and dishes (median 1.7 g)
- Fat4.2 gin the lowest quarter of meals and dishes (median 8.2 g)
- Saturated fat1.3 gbelow the median for meals and dishes (median 2.7 g)
- Sodium216 mgin the lowest quarter of meals and dishes (median 425 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 4335619315440
- Quantity
- 350g
- Label serving
- 1 serving (314 g)
- Category
- Katsu curry
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
31% Cooked Long Grain Rice (Water, Long Grain Rice), 20% Chicken Breast Diced (Chicken Breast, Corn Starch), Water, 11% Vegetable Mix (Edamame Soya Beans, Sweetcorn, Carrot), Onion, Carrot, Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol, Sugar, Sea Salt), Onion Purée (Onion, Rapeseed Oil), Desiccated Coconut, Rapeseed Oil, Chicken Stock (Chicken Stock [Water, Chicken Fat, Chicken Extract, Salt], Flavourings, Salt, Sugar, Cornflour), Half Fat Cream (Milk), Toasted Sesame Seed Oil, Ginger Purée, Fat Filled Milk Powder (Whey Powder (Milk), Palm Fat, Skimmed Milk Powder, Whey Protein Concentrate (Milk)), Garlic Purée, Sugar, Cornflour, Yeast Extract, Turmeric Powder, Red Chilli, Lime Juice, Caramelised Sugar Syrup, Cumin Powder, Salt, Coriander Powder, Ground White Pepper, Paprika Powder, Chinese Five Spice Seasoning (Gram Flour, Sugar, Chinese Five Spice [Black Pepper, Clove, Cinnamon, Fennel, Star Anise], Rapeseed Oil, Dried Glucose Syrup), Garam Masala Powder (Coriander Powder, Cinnamon Powder, Ground Black Pepper, Ginger Powder, Fennel Powder, Chilli Powder, Paprika Powder, Cardamom Powder, Clove Powder, Cumin Powder, Bay Leaf Powder, Flavouring, Turmeric Powder), Onion Powder, Fenugreek Powder, Star Anise, Chilli Powder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Japanese Style Katsu Curry Rice Naked | 111 | 2.3 g | 23.8 g | 0.35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Katsu Curry with Rice & Vegetables?
100 g of Katsu Curry with Rice & Vegetables has 134 kcal. Serving, 1 serving, 314 g (314 g): about 421 kcal.
How much protein is in Katsu Curry with Rice & Vegetables?
Katsu Curry with Rice & Vegetables contains 9.7 g of protein per 100 g (19% of the 50 g Daily Value), or 30.5 g in serving, 1 serving, 314 g (314 g). About 30% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).
How many carbs are in Katsu Curry with Rice & Vegetables?
Katsu Curry with Rice & Vegetables has 13.5 g of total carbohydrates per 100 g, including 1.5 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Katsu Curry with Rice & Vegetables?
Katsu Curry with Rice & Vegetables contains 4.2 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).
How much sodium is in Katsu Curry with Rice & Vegetables?
100 g contains 216 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4335619315440. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.