Kathi Roll

Packaged product Bread and Baked Goods Vadilal

Kathi Roll contains 175 kcal per 100 g. A serving, 1 portion, 200 g (200 g) provides about 350 kcal.

Roughly 68% of its calories come from carbohydrates, with 21% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kathi Roll by Vadilal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
175kcal per 100 g
5 gprotein
29.5 gcarbohydrates
4 gfat
350kcal in serving, 1 portion, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 175 kcal
Total fat L 4 g 5%
Saturated fat L 2.5 g 13%
Trans fat L 0 g
Cholesterol L 0.5 mg 0.2%
Sodium L 410 mg 18%
Total carbohydrates L 29.5 g 11%
Dietary fiber L 1.3 g 4%
Total sugars L 2.5 g
Added sugars L 1 g 2%
Protein L 5 g 10%
Vitamin D L 0 µg0%
Calcium L 13 mg1%
Iron L 0.35 mg2%
Potassium L 113 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 68%Fat: 21%175kcal / 100 g
  • Protein 11%
  • Carbohydrates 68%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium2%Iron2%Calcium1%Vitamin D0%

Nutritional insights

  • Protein5 gin the lowest quarter of bread and baked goods (median 8 g)
  • Fiber1.3 gin the lowest quarter of bread and baked goods (median 2.3 g)
  • Sugars2.5 gbelow the median for bread and baked goods (median 3.9 g)
  • Fat4 gbelow the median for bread and baked goods (median 7 g)
  • Saturated fat2.5 gabove the median for bread and baked goods (median 1.6 g)
  • Sodium410 mgabove the median for bread and baked goods (median 409 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vadilal
Barcode
8901777132067
Label serving
1 portion (200 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kathi Roll?

100 g of Kathi Roll has 175 kcal. Serving, 1 portion, 200 g (200 g): about 350 kcal.

How much protein is in Kathi Roll?

Kathi Roll contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 10 g in serving, 1 portion, 200 g (200 g). About 11% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).

How many carbs are in Kathi Roll?

Kathi Roll has 29.5 g of total carbohydrates per 100 g, including 1.3 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kathi Roll?

Kathi Roll contains 4 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in Kathi Roll?

100 g contains 410 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 11, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901777132067. License: ODbL 1.0 (Open Food Facts). Source record dated March 11, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.