kartoffel mel
Packaged product Grains and Pasta NFP
Kartoffel mel contains 325 kcal per 100 g. A serving, 70 g. (70 g) provides about 228 kcal.
Roughly 99% of its calories come from carbohydrates, with 0.3% from fat and 0.2% from protein (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (345 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 325 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 81 g | 29% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.2 g | 0.4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.2%
- Carbohydrates 99%
- Fat 0.3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.2 gin the lowest quarter of grains and pasta (median 11 g)
- Fiber0 gin the lowest quarter of grains and pasta (median 4 g)
- Sugars0 gin the lowest quarter of grains and pasta (median 1.3 g)
- Fat0.1 gin the lowest quarter of grains and pasta (median 1.5 g)
- Saturated fat0 gin the lowest quarter of grains and pasta (median 0.3 g)
- Sodium0 mgin the lowest quarter of grains and pasta (median 4 mg)
- Protein per 100 kcal0.062 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- NFP
- Barcode
- 5701841131100
- Quantity
- 1pcs
- Label serving
- 70 g.
- Category
- Flours
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Danske kartofler
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Farina integrale di grano tenero Pivetti | 325 | 13 g | 57 g | 2.5 g |
| Farina Pivetti | 325 | 13 g | 60 g | 1.5 g |
| Tapioca flour Macro | 325 | 0.5 g | 79.3 g | 0.5 g |
| Farine de noix bio Gourmoli | 325 | 36 g | 17 g | 12.5 g |
| Farina integrale bio Pivetti | 325 | 13 g | 60 g | 1.5 g |
| Rugmel Siktet 1kg Møllerens Norgesmøllene as | 325 | 7 g | 70.2 g | 1.3 g |
| Roggen-Vollkornmehl Blattert | 326 | 9.5 g | 60.7 g | 1.7 g |
| Farina di grano tenero grani antichi integrale Sapore di Sole | 326 | 12 g | 61 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in kartoffel mel?
100 g of kartoffel mel has 325 kcal. Serving, 70 g. (70 g): about 228 kcal.
How much protein is in kartoffel mel?
Kartoffel mel contains 0.2 g of protein per 100 g (0.4% of the 50 g Daily Value), or 0.14 g in serving, 70 g. (70 g). About 0.2% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 11 g).
How many carbs are in kartoffel mel?
Kartoffel mel has 81 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in kartoffel mel?
Kartoffel mel contains 0.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in kartoffel mel?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5701841131100. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.