Kaiser rolls

Packaged product Bread and Baked Goods Liscio's bakery

Kaiser rolls contains 230 kcal per 100 g. A serving, 1 roll, 74 g (74 g) provides about 170 kcal.

Roughly 80% of its calories come from carbohydrates, with 15% from protein and 5% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

100 g provides 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Kaiser rolls by Liscio's bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
230kcal per 100 g
8.1 gprotein
44.6 gcarbohydrates
1.4 gfat
170kcal in serving, 1 roll, 74 g (74 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 230 kcal
Total fat L 1.4 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 446 mg 19%
Total carbohydrates L 44.6 g 16%
Dietary fiber L 4.1 g 15%
Total sugars L 2.7 g
Protein L 8.1 g 16%
Vitamin D L 0 µg0%
Calcium L 14 mg1%
Iron L 2.6 mg14%
Potassium L 81 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 80%Fat: 5%230kcal / 100 g
  • Protein 15%
  • Carbohydrates 80%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Potassium2%Calcium1%Vitamin D0%

Nutritional insights

  • Protein8.1 gabove the median for bread and baked goods (median 8 g)
  • Fiber4.1 gin the top quarter of bread and baked goods (median 2.3 g)
  • Sugars2.7 gbelow the median for bread and baked goods (median 3.9 g)
  • Fat1.4 gin the lowest quarter of bread and baked goods (median 7 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium446 mgabove the median for bread and baked goods (median 409 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 230 kcaln/a
Protein 9.5 g8.1 g
Carbohydrates 43.2 g44.6 g
Fat 2.7 g1.4 g
Fiber 4.1 g4.1 g
Sugars 1.4 g2.7 g
Sodium 486 mg446 mg

Product details

Brand
Liscio's bakery
Barcode
0815093021388
Quantity
16 oz
Label serving
1 roll (74 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kaiser rolls?

100 g of Kaiser rolls has 230 kcal. Serving, 1 roll, 74 g (74 g): about 170 kcal.

How much protein is in Kaiser rolls?

Kaiser rolls contains 8.1 g of protein per 100 g (16% of the 50 g Daily Value), or 6 g in serving, 1 roll, 74 g (74 g). About 15% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8 g).

How many carbs are in Kaiser rolls?

Kaiser rolls has 44.6 g of total carbohydrates per 100 g, including 4.1 g of fiber and 2.7 g of sugars.

How much fat is in Kaiser rolls?

Kaiser rolls contains 1.4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Kaiser rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kaiser rolls?

100 g contains 446 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 23, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0815093021388. License: ODbL 1.0 (Open Food Facts). Source record dated October 23, 2026. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2509421. License: CC0 1.0 (U.S. public domain). Source record dated February 7, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.