Kærgården Ungesalzen

Packaged product Dairy and Eggs Arla

Kærgården Ungesalzen contains 589 kcal per 100 g.

Roughly 99% of its calories come from fat, with 0.3% from protein and 0.3% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 699 kcal per 100 g across 45 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kærgården Ungesalzen by Arla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
589kcal per 100 g
0.5 gprotein
0.5 gcarbohydrates
65 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 589 kcal
Total fat L 65 g 83%
Saturated fat L 34 g 170%
Sodium L 4 mg 0.2%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber not reported
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 0.5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.3%Carbohydrates: 0.3%Fat: 99%589kcal / 100 g
  • Protein 0.3%
  • Carbohydrates 0.3%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0.5 gin the top quarter of dairy and eggs (median 0.45 g)
  • Fat65 gbelow the median for dairy and eggs (median 79 g)
  • Saturated fat34 gbelow the median for dairy and eggs (median 46 g)
  • Sodium4 mgin the lowest quarter of dairy and eggs (median 40 mg)
  • Protein per 100 kcal0.085 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Arla
Barcode
4100290035174
Quantity
400g
Category
Butter fat
Packaging
de:produkt
Nutri-Score
D as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Butter (63%), Wasser, Rapsöl (13%), Milchsäurekulturen (enthält Milch). Gesamtfettgehalt 65%, hiervon 52% Butterfett und 13% pflanzliches Fett. Mischstreichfett 65%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterRapeseed (canola) oil

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Benecol à tartiner Au beurre 538 0.5 g 0.8 g 59 g
Tesco Salted Spreadable Tesco 641 0.6 g 1 g 77 g
To spread Everyday 531 0 g 0.5 g 59 g
British spreadable butter Dairy Manor 662 0.1 g 2.5 g 72.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4100290035174. License: ODbL 1.0 (Open Food Facts). Source record dated May 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kærgården Ungesalzen?

100 g of Kærgården Ungesalzen has 589 kcal.

How much protein is in Kærgården Ungesalzen?

Kærgården Ungesalzen contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value). About 0.3% of its calories come from protein.

How many carbs are in Kærgården Ungesalzen?

Kærgården Ungesalzen has 0.5 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kærgården Ungesalzen?

Kærgården Ungesalzen contains 65 g of fat per 100 g, of which 34 g is saturated (170% of the Daily Value).

How much sodium is in Kærgården Ungesalzen?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.