Just Like Parmesan

Packaged product Dairy and Eggs Violife

Just Like Parmesan contains 286 kcal per 100 g. A serving, 1 cup, 28 g (28 g) provides about 80 kcal.

Roughly 56% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 11,652 products.

100 g provides 104% of the Daily Value for Vitamin B12.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Just Like Parmesan by Violife, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
286kcal per 100 g
3.6 gprotein
28.6 gcarbohydrates
17.9 gfat
80kcal in serving, 1 cup, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 17.9 g 23%
Saturated fat L 16.1 g 80%
Sodium L 1,390 mg 60%
Total carbohydrates L 28.6 g 10%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 3.6 g 7%
Vitamin B12 L 2.5 µg104%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 39%Fat: 56%286kcal / 100 g
  • Protein 5%
  • Carbohydrates 39%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12104%

Nutritional insights

  • Protein3.6 gin the lowest quarter of dairy and eggs (median 21.4 g)
  • Fat17.9 gin the lowest quarter of dairy and eggs (median 26.7 g)
  • Saturated fat16.1 gbelow the median for dairy and eggs (median 17 g)
  • Sodium1,390 mgin the top quarter of dairy and eggs (median 643 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 3.6 g3.6 g
Carbohydrates 28.6 g28.6 g
Fat 17.9 g17.9 g
Fiber n/an/a
Sugars n/an/a
Sodium 1,393 mg1,390 mg

Product details

Brand
Violife
Barcode
0810934030116
Quantity
5.29 oz
Label serving
1 Cup (28 g)
Category
Cheeses
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filtered water, potato & rice starch, food starch-modified (potato), coconut oil, salt (sea salt), rice protein, parmezan flavor (vegan sources), olive extract, beta carotene (color), vitamin b12.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoCoconut oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Just Like Parmesan?

100 g of Just Like Parmesan has 286 kcal. Serving, 1 cup, 28 g (28 g): about 80 kcal.

How much protein is in Just Like Parmesan?

Just Like Parmesan contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 1 cup, 28 g (28 g). About 5% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21.4 g).

How many carbs are in Just Like Parmesan?

Just Like Parmesan has 28.6 g of total carbohydrates per 100 g.

How much fat is in Just Like Parmesan?

Just Like Parmesan contains 17.9 g of fat per 100 g, of which 16.1 g is saturated (80% of the Daily Value).

What vitamins and minerals does Just Like Parmesan contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (104% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Just Like Parmesan?

100 g contains 1,390 mg of sodium, 60% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2755771. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.
  • Open Food Facts, record 0810934030116. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.