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Johnsonfille frirecracker

Packaged product Bread and Baked Goods Johnsonville

Johnsonfille frirecracker contains 318 kcal per 100 g. A serving, 1 link, 66 g (66 g) provides about 210 kcal.

Roughly 78% of its calories come from fat, with 16% from protein and 6% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

100 g provides 14% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Johnsonfille frirecracker by Johnsonville, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
318kcal per 100 g
12.1 gprotein
4.6 gcarbohydrates
25.8 gfat
210kcal in serving, 1 link, 66 g (66 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 318 kcal
Total fat L 25.8 g 33%
Saturated fat L 9.1 g 45%
Trans fat L 0 g
Cholesterol L 61 mg 20%
Sodium L 803 mg 35%
Total carbohydrates L 4.6 g 2%
Dietary fiber L 0 g 0%
Total sugars L 1.5 g
Added sugars L 1.5 g 3%
Protein L 12.1 g 24%
Vitamin D L 0.76 µg4%
Calcium L 30 mg2%
Iron L 0.76 mg4%
Potassium L 636 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 6%Fat: 78%318kcal / 100 g
  • Protein 16%
  • Carbohydrates 6%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium14%Iron4%Vitamin D4%Calcium2%

Nutritional insights

  • Protein12.1 gin the top quarter of bread and baked goods (median 8.1 g)
  • Fiber0 gin the lowest quarter of bread and baked goods (median 2.4 g)
  • Sugars1.5 gin the lowest quarter of bread and baked goods (median 4 g)
  • Fat25.8 gin the top quarter of bread and baked goods (median 7.1 g)
  • Saturated fat9.1 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium803 mgin the top quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L30 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 318 kcaln/a
Protein 15.2 g12.1 g
Carbohydrates 3 g4.6 g
Fat 27.3 g25.8 g
Fiber n/a0 g
Sugars n/a1.5 g
Sodium 1,180 mg803 mg

Product details

Brand
Johnsonville
Barcode
0077782681543
Quantity
14 oz
Label serving
1 link (66 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Cinnamon Rolls Cream Cheese Icing Winco Foods 318 4.6 g 52.3 g 11.4 g
Fortune bread soft milk stick (mango cheese flavor) Fortune 318 7.6 g 16 g 17 g
Yellow Masa For Tortillas Vallarta 318 8.2 g 64.7 g 4.1 g
Chicken Katsu Dragon Rolls Taiko 318 8.2 g 48 g 10 g
Banana bread Day Plus 318 6.6 g 45.8 g 12 g
Cheesy Vegimite Roll Suprima 318 13.9 g 38.3 g 11.4 g
Flame Baked Flatbread Tesco Finest 318 9.2 g 47.5 g 9.3 g
Flour Tortilla La Chula 318 7.8 g 53 g 8.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2524109. License: CC0 1.0 (U.S. public domain). Source record dated March 17, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0077782681543. License: ODbL 1.0 (Open Food Facts). Source record dated July 18, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Johnsonfille frirecracker?

100 g of Johnsonfille frirecracker has 318 kcal. Serving, 1 link, 66 g (66 g): about 210 kcal.

Is Johnsonfille frirecracker high in protein?

Johnsonfille frirecracker contains 12.1 g of protein per 100 g (24% of the 50 g Daily Value), or 8 g in serving, 1 link, 66 g (66 g). About 16% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.1 g).

How many carbs are in Johnsonfille frirecracker?

Johnsonfille frirecracker has 4.6 g of total carbohydrates per 100 g, including 0 g of fiber and 1.5 g of sugars.

How much fat is in Johnsonfille frirecracker?

Johnsonfille frirecracker contains 25.8 g of fat per 100 g, of which 9.1 g is saturated (45% of the Daily Value).

What vitamins and minerals does Johnsonfille frirecracker contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Johnsonfille frirecracker?

100 g contains 803 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 18, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.