Jogurt Bifidus Nature
Packaged product Dairy and Eggs Coop naturaplan
Jogurt Bifidus Nature contains 57 kcal per 100 g. A serving, 125 g (125 g) provides about 71 kcal.
Roughly 42% of its calories come from carbohydrates, with 35% from protein and 23% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (63 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 57 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 42%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the top quarter of dairy and eggs (median 4 g)
- Sugars6 gin the top quarter of dairy and eggs (median 4.5 g)
- Fat1.5 gbelow the median for dairy and eggs (median 3 g)
- Saturated fat0.9 gbelow the median for dairy and eggs (median 1.8 g)
- Sodium40 mgin the lowest quarter of dairy and eggs (median 48 mg)
- Protein per 100 kcal8.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Coop naturaplan
- Barcode
- 7610848395140
- Quantity
- 500 g
- Label serving
- 125 g
- Category
- Plain yogurts
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait partiellement écrémé (homogénéisé, pasteurisé [Suisse]), protéines lactiques, lait écrémé en poudre. Tous les ingrédients agricoles sont issus de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Iogurte Natural Líquido Probióticos# Pingo Doce | 57 | 3.2 g | 3.2 g | 3.5 g |
| Nestlé Nestlé | 57 | 3.4 g | 4.9 g | 2.6 g |
| Yogur natural Nestlé | 57 | 3.4 g | 4.9 g | 2.6 g |
| Yogur natural El Corte Inglés | 57 | 3.4 g | 4.6 g | 2.5 g |
| Jogurt naturalny Lactalis | 57 | 3.5 g | 5.2 g | 2.5 g |
| Tekući jogurt KPlus | 57 | 3.3 g | 4.6 g | 2.8 g |
| Yaourt Inex | 57 | 3.4 g | 3.9 g | 3.1 g |
| Iogurte Natural Líquido Pingo Doce | 57 | 3.2 g | 3.2 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7610848395140. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.