Japanese Dipping Sauce
Packaged product Soups and Sauces Bachan's
Japanese Dipping Sauce contains 333 kcal per 100 g. A serving, 18 g (18 g) provides about 60 kcal.
Roughly 51% of its calories come from carbohydrates, with 36% from fat and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 150 kcal per 100 g across 667 products.
100 g provides 12% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 13.9 g | 18% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,444 mg | 63% |
| Total carbohydrates L | 44.4 g | 16% |
| Dietary fiber L | 5.6 g | 20% |
| Total sugars L | 38.9 g | |
| Added sugars L | 33.3 g | 67% |
| Protein L | 11.1 g | 22% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 94.4 mg | 7% |
| Iron L | 2.2 mg | 12% |
| Potassium L | 222 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 51%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.1 gin the top quarter of soups and sauces (median 1 g)
- Fiber5.6 gin the top quarter of soups and sauces (median 0.4 g)
- Sugars38.9 gin the top quarter of soups and sauces (median 28.6 g)
- Fat13.9 gin the top quarter of soups and sauces (median 0.1 g)
- Sodium1,444 mgin the top quarter of soups and sauces (median 781 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bachan's
- Barcode
- 0850006883653
- Quantity
- 16 oz
- Label serving
- 18 g
- Category
- Barbecue sauces
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cane sugar, sesame paste, soy sauce (water, soybeans, wheat, salt), organic rice vinegar, white miso (rice, filtered water, soybeans, sea salt), organic ginger, crushed sesame seeds, organic toasted sesame oil, mirin (water, rice, koji seed, sea salt), organic garlic, tomato paste, sea salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Heinz BBQ chicken and rib sauce Heinz | 332 | 2.1 g | 79.4 g | 0.29 g |
| BBQ White Develey | 317 | 0.3 g | 10.2 g | 30.2 g |
| Smokey bbq Bragg | 350 | 50 g | 30 g | 5 g |
| Big night in korean barbecue Colman‘s | 350 | 5.4 g | 71 g | 4.3 g |
| Hot BBQ Sauce Rose City | 314 | 0 g | 54.3 g | 2.9 g |
| apple butter bbq sauce Montana’s | 300 | 0.67 g | 73.3 g | 0 g |
| Alabama White BBQ Sauce Burman's | 367 | 0 g | 10 g | 36.7 g |
| Barbecue Hot Hero | 299 | 1.8 g | 7 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Japanese Dipping Sauce?
100 g of Japanese Dipping Sauce has 333 kcal. Serving, 18 g (18 g): about 60 kcal.
Is Japanese Dipping Sauce high in protein?
Japanese Dipping Sauce contains 11.1 g of protein per 100 g (22% of the 50 g Daily Value), or 2 g in serving, 18 g (18 g). About 13% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1 g).
How many carbs are in Japanese Dipping Sauce?
Japanese Dipping Sauce has 44.4 g of total carbohydrates per 100 g, including 5.6 g of fiber and 38.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Japanese Dipping Sauce?
Japanese Dipping Sauce contains 13.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Japanese Dipping Sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Japanese Dipping Sauce?
100 g contains 1,444 mg of sodium, 63% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850006883653. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.