Japanese Beef Stew

Packaged product Meat Hachi

Japanese Beef Stew contains 68 kcal per 100 g. A serving, 1 portion, 230 g (230 g) provides about 157 kcal.

Roughly 52% of its calories come from carbohydrates, with 37% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Japanese Beef Stew by Hachi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
68kcal per 100 g
1.9 gprotein
8.9 gcarbohydrates
2.8 gfat
157kcal in serving, 1 portion, 230 g (230 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68.3 kcal
Total fat L 2.8 g 4%
Saturated fat not reported
Sodium L 650 mg 28%
Total carbohydrates L 8.9 g 3%
Dietary fiber not reported
Total sugars L 1.9 g
Protein L 1.9 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 52%Fat: 37%68kcal / 100 g
  • Protein 11%
  • Carbohydrates 52%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.9 gin the lowest quarter of meat (median 17.1 g)
  • Sugars1.9 gabove the median for meat (median 1 g)
  • Fat2.8 gin the lowest quarter of meat (median 8.8 g)
  • Sodium650 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hachi
Barcode
4902688251025
Label serving
1 portion (230 g)
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4902688251025. License: ODbL 1.0 (Open Food Facts). Source record dated August 25, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Japanese Beef Stew?

100 g of Japanese Beef Stew has 68 kcal. Serving, 1 portion, 230 g (230 g): about 157 kcal.

How much protein is in Japanese Beef Stew?

Japanese Beef Stew contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value), or 4.4 g in serving, 1 portion, 230 g (230 g). About 11% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Japanese Beef Stew?

Japanese Beef Stew has 8.9 g of total carbohydrates per 100 g, including 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Japanese Beef Stew?

Japanese Beef Stew contains 2.8 g of fat per 100 g.

How much sodium is in Japanese Beef Stew?

100 g contains 650 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 25, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.