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Jalapeno cheese sauce

Packaged product Soups and Sauces Nestlé

Jalapeno cheese sauce contains 113 kcal per 100 g. A serving, 0.25 cup, 62 g (62 g) provides about 70 kcal.

Roughly 62% of its calories come from fat, with 33% from carbohydrates and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Jalapeno cheese sauce by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
1.6 gprotein
9.7 gcarbohydrates
8.1 gfat
70kcal in serving, 0.25 cup, 62 g (62 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 8.1 g 10%
Saturated fat L 2.4 g 12%
Trans fat L 0 g
Cholesterol L 8 mg 3%
Sodium L 694 mg 30%
Total carbohydrates L 9.7 g 4%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 1.6 g 3%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 32 mg2%
Iron L 0 mg0%
Potassium L 8 mg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 33%Fat: 62%113kcal / 100 g
  • Protein 5%
  • Carbohydrates 33%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium2%Potassium0.2%Vitamin A0%Vitamin C0%Iron0%

Nutritional insights

  • Protein1.6 gabove the median for soups and sauces (median 1.3 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sugars0 gin the lowest quarter of soups and sauces (median 4 g)
  • Fat8.1 gabove the median for soups and sauces (median 4.2 g)
  • Saturated fat2.4 gabove the median for soups and sauces (median 0.5 g)
  • Sodium694 mgabove the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 113 kcal113 kcal
Protein 1.6 g1.6 g
Carbohydrates 9.7 g9.7 g
Fat 8.1 g8.1 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 710 mg694 mg

Product details

Brand
Nestlé
Barcode
0050000157600
Label serving
0.25 cup (62 g)
Category
groceries
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, soybean oil, aged cheddar cheese (milk, cheese culture, salt, enzymes), modified cornstarch, maltodextrin, tomato puree (water, tomato paste), 2% or less of cornstarch, salt, green chile puree (green chiles, citric acid), jalapeno peppers (jalapeno peppers, salt, acetic acid), sodium phosphate, vinegar, datem, mono - and diglycerides, natural flavoring, extractives of turmeric, natural extractives of paprika, yeast extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSaltVinegarYeastMilk

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Moutarde Didden 113 5 g 6.7 g 7 g
Guacamole Fine Life 113 1.4 g 11.1 g 6.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2391943. License: CC0 1.0 (U.S. public domain). Source record dated December 28, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0050000157600. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jalapeno cheese sauce?

100 g of Jalapeno cheese sauce has 113 kcal. Serving, 0.25 cup, 62 g (62 g): about 70 kcal.

How much protein is in Jalapeno cheese sauce?

Jalapeno cheese sauce contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 0.25 cup, 62 g (62 g). About 5% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Jalapeno cheese sauce?

Jalapeno cheese sauce has 9.7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Jalapeno cheese sauce?

Jalapeno cheese sauce contains 8.1 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

How much sodium is in Jalapeno cheese sauce?

100 g contains 694 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.