Italian Style Red Clam Sauce
Packaged product Soups and Sauces Cora
Italian Style Red Clam Sauce contains 83 kcal per 100 g. A serving, 120 g (120 g) provides about 100 kcal.
Roughly 74% of its calories come from protein, with 16% from carbohydrates and 9% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
100 g provides 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 83 kcal | |
| Total fat L | 0.83 g | 1% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 67 mg | 22% |
| Sodium L | 450 mg | 20% |
| Total carbohydrates L | 3.3 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 15 g | 30% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 50 mg | 4% |
| Iron L | 2.3 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 74%
- Carbohydrates 16%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gin the top quarter of soups and sauces (median 2.2 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
- Sugars0 gin the lowest quarter of soups and sauces (median 3.8 g)
- Fat0.83 gbelow the median for soups and sauces (median 2.9 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
- Sodium450 mgabove the median for soups and sauces (median 433 mg)
- Protein per 100 kcal18.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 67.3 kcal | 83 kcal |
| Protein | 12.5 g | 15 g |
| Carbohydrates | 2.8 g | 3.3 g |
| Fat | 0.69 g | 0.83 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 0.38 mg | 450 mg |
Product details
- Brand
- Cora
- Barcode
- 0026662111205
- Quantity
- 120 g
- Label serving
- 120 g
- Category
- Soups and Sauces
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| Baked beans in tomato sauce Suntat | 83 | 3.7 g | 13 g | 0.6 g |
| Stir fry sauce Full Moon | 83 | 0.3 g | 20.1 g | 0.1 g |
| Seasoning Soy Sauce (Brown box) Somi | 83 | 4 g | 17 g | 0 g |
| Laksa Noodle Soup Cup Hart&Soul | 83 | 1.2 g | 8.2 g | 5.5 g |
| Shrimp Sauce (Finely Ground) Lee Kum Kee | 83 | 16.7 g | 0 g | 0 g |
| Spaghetti in a rich tomato sauce with Richmond Pork Sausages Heinz | 83 | 3 g | 13.3 g | 2.4 g |
| Cornet Bay, Zesty Raspberry Chipotle Sauce Cornet Bay Co. | 83 | 0 g | 23.3 g | 0 g |
| Condensed soup minestrone Campbells | 83 | 3.3 g | 15 g | 0.83 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1859514. License: CC0 1.0 (U.S. public domain). Source record dated May 31, 2018. Imported November 6, 2026.
- Open Food Facts, record 0026662111205. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.