Italian Salad Dressing
Packaged product Fats and Oils Promos
Italian Salad Dressing contains 267 kcal per 100 g. A serving, 2 tbsp 30 g (30 g) provides about 80 kcal.
Roughly 95% of its calories come from fat, with 5% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 300 kcal per 100 g across 1,462 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 26.7 g | 34% |
| Saturated fat L | 5 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,230 mg | 53% |
| Total carbohydrates L | 3.3 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.3 g | |
| Added sugars L | 3.3 g | 7% |
| Protein L | 0 g | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 13.3 mg | 1% |
| Iron L | 0 mg | 0% |
| Potassium L | 26.7 mg | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 5%
- Fat 95%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of fats and oils (median 0.7 g)
- Sugars3.3 gbelow the median for fats and oils (median 5.5 g)
- Fat26.7 gabove the median for fats and oils (median 26.7 g)
- Saturated fat5 gin the top quarter of fats and oils (median 3.2 g)
- Sodium1,230 mgin the top quarter of fats and oils (median 688 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Promos
- Barcode
- 0658342001102
- Quantity
- 16 fl oz (473 ml)
- Label serving
- 2 tbsp 30 g
- Category
- Salad dressings
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WATER, SOYBEAN OIL, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, SUGAR, RED BELL PEPPERS, XANTHAN GUM, SPICES, DEHYDRATED CARROTS, OREGANO, LEMON JUICE CONCENTRATE, OLEORESIN PAPRIKA, CALCIUM DISODIUM EDTA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian dressing Walmart | 267 | 0 g | 16.7 g | 23.3 g |
| Avocado Greek Yogurt Dressing 365 Whole Foods Market | 267 | 3.3 g | 6.7 g | 26.7 g |
| Raspberry Pink Peppercorn Dressing & Marinade Sir Kensington's | 267 | 0 g | 6.7 g | 26.7 g |
| Cheese&Gsrluc Itallian Bernstein's | 267 | 3.3 g | 6.7 g | 26.7 g |
| Straberry Balsamic Dressing Stonewall Kitchen | 267 | 0 g | 26.7 g | 16.7 g |
| Miracle Whip Dressing Kraft Heinz | 267 | 0 g | 13.3 g | 23.3 g |
| Japanese Dressing & Marinade Mother Raw | 267 | 3.3 g | 10 g | 26.7 g |
| Meyer lemon vinaigrette Cindy’s Kitchen | 267 | 0 g | 26.7 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0658342001102. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.