Italian Peeled Tomatoes

Packaged product Vegetables Sclafani

Italian Peeled Tomatoes contains 23 kcal per 100 g. A serving, 0.5 cup, 130 g (130 g) provides about 30 kcal.

Roughly 75% of its calories come from carbohydrates, with 25% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

100 g provides 154,000% of the Daily Value for Vitamin D and 11% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Italian Peeled Tomatoes by Sclafani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
23kcal per 100 g
1.5 gprotein
4.6 gcarbohydrates
0 gfat
30kcal in serving, 0.5 cup, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 23.1 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 88.5 mg 4%
Total carbohydrates L 4.6 g 2%
Dietary fiber L 0.77 g 3%
Total sugars L 3.1 g
Added sugars L 0 g 0%
Protein L 1.5 g 3%
Vitamin D L 30,800 µg154,000%
Calcium L 30.8 mg2%
Iron L 1.5 mg9%
Potassium L 531 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 75%23kcal / 100 g
  • Protein 25%
  • Carbohydrates 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D154,000%Potassium11%Iron9%Calcium2%

Nutritional insights

  • Protein1.5 gbelow the median for vegetables (median 2.6 g)
  • Fiber0.77 gin the lowest quarter of vegetables (median 2 g)
  • Sugars3.1 gabove the median for vegetables (median 2.1 g)
  • Fat0 gin the lowest quarter of vegetables (median 5.7 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 1.2 g)
  • Sodium88.5 mgbelow the median for vegetables (median 339 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sclafani
Barcode
0080602025083
Quantity
35 oz
Label serving
0.5 cup (130 g)
Category
Vegetables

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Italian Whole Peeled Tomatos Coles 23 1.1 g 3.9 g 0.5 g
Diced Tomatoes California Healthy Harvest 23 0.77 g 4.6 g 0 g
Whole Peeled Tomatoes Inspired Organics 23 0.77 g 3.9 g 0 g
Roasted Red Peppers Northeast 23 0.77 g 4.6 g 0 g
Whole Mushroom Tolido 23 1.5 g 3.1 g 0 g
Sliced carrots Lidl 23 0.77 g 5.4 g 0 g
Whole Young Corn Asian Best 23 1.5 g 4.6 g 0 g
Squash With Vidalia Onions Margaret Holmes 23 0.77 g 4.6 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0080602025083. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Italian Peeled Tomatoes?

100 g of Italian Peeled Tomatoes has 23 kcal. Serving, 0.5 cup, 130 g (130 g): about 30 kcal.

How much protein is in Italian Peeled Tomatoes?

Italian Peeled Tomatoes contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 130 g (130 g). About 25% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.6 g).

How many carbs are in Italian Peeled Tomatoes?

Italian Peeled Tomatoes has 4.6 g of total carbohydrates per 100 g, including 0.77 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Italian Peeled Tomatoes?

Italian Peeled Tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Italian Peeled Tomatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (154,000% DV) and potassium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Italian Peeled Tomatoes?

100 g contains 88.5 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 27, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.