Italian Diced Tomatoes
Packaged product Vegetables Remano
Italian Diced Tomatoes contains 27 kcal per 100 g. A serving, 1.0 portion, 100.0 g (100 g) provides about 27 kcal.
Roughly 69% of its calories come from carbohydrates, with 27% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (23 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 27 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 13 mg | 0.6% |
| Total carbohydrates L | 3.8 g | 1% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 3.6 g | |
| Protein L | 1.5 g | 3% |
| Potassium L | 389 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 69%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.5 gin the top quarter of vegetables (median 1.1 g)
- Fiber1.6 gin the top quarter of vegetables (median 1.1 g)
- Sugars3.6 gabove the median for vegetables (median 3.2 g)
- Fat0.1 gbelow the median for vegetables (median 0.16 g)
- Saturated fat0.1 gin the top quarter of vegetables (median 0 g)
- Sodium13 mgbelow the median for vegetables (median 40 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Remano
- Barcode
- 4061459334210
- Label serving
- 1.0 portion (100.0 g)
- Category
- Canned tomatoes
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
diced tomatoes 65%, tomato juice 34.9%, acidity regulator (330)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Polpa + peppers Coppola | 27 | 1.3 g | 4.1 g | 0.37 g |
| T-Pomodori pelati in salsa Giancarlo Ceci | 27 | 0.9 g | 4 g | 0.2 g |
| Gehackte Tomaten Carloni | 27 | 1.1 g | 4.4 g | 0.5 g |
| Tomate Triturado, "auchan" Auchan | 27 | 1 g | 4.3 g | 0 g |
| Pomodorini La Doria | 27 | 1.6 g | 3.9 g | 0 g |
| Pelati Cirio | 27 | 1.1 g | 4.2 g | 0.2 g |
| Dosentomaten stückig Cubettata di Puglia Rosso Gargano | 27 | 1.1 g | 4.1 g | 0.4 g |
| Pelati Cirio kg 2,500 Cirio | 27 | 1.1 g | 4.2 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061459334210. License: ODbL 1.0 (Open Food Facts). Source record dated February 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.