Italian blend

Packaged product Vegetables Weis

Italian blend contains 40 kcal per 100 g. A serving, 0.75 cup, 75 g (75 g) provides about 30 kcal.

Roughly 86% of its calories come from carbohydrates, with 14% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 45 kcal per 100 g across 2,998 products.

100 g provides 111% of the Daily Value for Vitamin A and 27% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

40kcal per 100 g
1.3 gprotein
8 gcarbohydrates
0 gfat
30kcal in serving, 0.75 cup, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 40 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 20 mg 0.9%
Total carbohydrates L 8 g 3%
Dietary fiber L 2.7 g 10%
Total sugars L 2.7 g
Protein L 1.3 g 3%
Vitamin A L 1,000 µg111%
Vitamin C L 24 mg27%
Calcium L 27 mg2%
Iron L 0.96 mg5%
Potassium L 227 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 86%40kcal / 100 g
  • Protein 14%
  • Carbohydrates 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A111%Vitamin C27%Iron5%Potassium5%Calcium2%

Nutritional insights

  • Protein1.3 gin the lowest quarter of vegetables (median 2.4 g)
  • Fiber2.7 gabove the median for vegetables (median 2.4 g)
  • Sugars2.7 gabove the median for vegetables (median 2.4 g)
  • Sodium20 mgbelow the median for vegetables (median 24 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L3,330 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 40 kcal40 kcal
Protein 1.3 g1.3 g
Carbohydrates 8 g8 g
Fat 0 g0 g
Fiber 2.7 g2.7 g
Sugars 2.7 g2.7 g
Sodium 20 mg20 mg

Product details

Brand
Weis
Barcode
0041497033560
Label serving
0.75 cup (75 g)
Category
Frozen vegetables
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Broccoli, carrots, cauliflower, italian beans, zucchini, lima beans.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Kaiser-Gemüse Clever 40 2.8 g 4.2 g 0.7 g
Tris verdure Freshona 40 1.9 g 6.5 g 0.5 g
French Cut Green Beans BIRDS EYE 40 1.1 g 5.7 g 0 g
Broccoli, Carrots & Italian Seasoning GREEN GIANT 40 1 g 7.1 g 1.5 g
Brussels Sprouts N/A 40 4 g 8 g 0 g
Warzywa na patelnie Mroźna kraina 40 1.6 g 6.1 g 0.4 g
Farmers-Gemüse iglo 40 2.3 g 5 g 0.7 g
Gemüsepfanne REWE Beste Wahl 40 1.8 g 4.9 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Italian blend?

100 g of Italian blend has 40 kcal. Serving, 0.75 cup, 75 g (75 g): about 30 kcal.

How much protein is in Italian blend?

Italian blend contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 0.75 cup, 75 g (75 g). About 14% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.4 g).

How many carbs are in Italian blend?

Italian blend has 8 g of total carbohydrates per 100 g, including 2.7 g of fiber and 2.7 g of sugars.

How much fat is in Italian blend?

Italian blend contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Italian blend contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (111% DV) and Vitamin C (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Italian blend?

100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2020826. License: CC0 1.0 (U.S. public domain). Source record dated May 28, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0041497033560. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.