Italian Beef Sausage

Packaged product Meat Wild Pastures

Italian Beef Sausage contains 203 kcal per 100 g. A serving, 1 portion, 113.398 g (113 g) provides about 230 kcal.

Roughly 58% of its calories come from fat, with 38% from protein and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (208 kcal per 100 g).

100 g provides 17% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

203kcal per 100 g
19.4 gprotein
1.8 gcarbohydrates
13.2 gfat
230kcal in serving, 1 portion, 113.398 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 203 kcal
Total fat L 13.2 g 17%
Saturated fat L 5.3 g 26%
Trans fat L 0 g
Cholesterol L 66.1 mg 22%
Sodium L 247 mg 11%
Total carbohydrates L 1.8 g 0.6%
Dietary fiber L 0 g 0%
Total sugars L 1.8 g
Added sugars L 0 g 0%
Protein L 19.4 g 39%
Vitamin D L 0 µg0%
Calcium L 36.2 mg3%
Iron L 3 mg17%
Potassium L 383 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 3%Fat: 58%203kcal / 100 g
  • Protein 38%
  • Carbohydrates 3%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Potassium8%Calcium3%Vitamin D0%

Nutritional insights

  • Protein19.4 gabove the median for meat (median 17.1 g)
  • Fiber0 gin the lowest quarter of meat (median 0.2 g)
  • Sugars1.8 gabove the median for meat (median 1 g)
  • Fat13.2 gabove the median for meat (median 8.8 g)
  • Saturated fat5.3 gabove the median for meat (median 3.2 g)
  • Sodium247 mgbelow the median for meat (median 423 mg)
  • Protein per 100 kcal9.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wild Pastures
Barcode
0850822006427
Label serving
1 portion (113.398 g)
Category
Meat

Ingredients

Ingredients not reported.

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Lamb Shank Walmart 203 17.6 g 1.8 g 13.2 g
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Applewood Smoked Bacon MARKETSIDE 203 12.3 g 0.88 g 15.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850822006427. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Italian Beef Sausage?

100 g of Italian Beef Sausage has 203 kcal. Serving, 1 portion, 113.398 g (113 g): about 230 kcal.

Is Italian Beef Sausage high in protein?

Italian Beef Sausage contains 19.4 g of protein per 100 g (39% of the 50 g Daily Value), or 22 g in serving, 1 portion, 113.398 g (113 g). About 38% of its calories come from protein. Compared with other meat, that is above the median (median 17.1 g).

How many carbs are in Italian Beef Sausage?

Italian Beef Sausage has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Italian Beef Sausage?

Italian Beef Sausage contains 13.2 g of fat per 100 g, of which 5.3 g is saturated (26% of the Daily Value).

What vitamins and minerals does Italian Beef Sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Italian Beef Sausage?

100 g contains 247 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.