Irish Striploin Steak

Packaged product Beverages SuperValu

Irish Striploin Steak contains 174 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 174 kcal.

Roughly 52% of its calories come from fat, with 48% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

174kcal per 100 g
21 gprotein
0 gcarbohydrates
10 gfat
174kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 174 kcal
Total fat L 10 g 13%
Saturated fat L 4.3 g 22%
Sodium L 47 mg 2%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars not reported
Protein L 21 g 42%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48%Fat: 52%174kcal / 100 g
  • Protein 48%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gin the top quarter of beverages (median 0.7 g)
  • Fiber0 gin the lowest quarter of beverages (median 0.05 g)
  • Fat10 gin the top quarter of beverages (median 0.2 g)
  • Saturated fat4.3 gin the top quarter of beverages (median 0.1 g)
  • Sodium47 mgabove the median for beverages (median 33.8 mg)
  • Protein per 100 kcal12.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SuperValu
Barcode
5099839644979
Label serving
1 portion (100 g)
Category
Beverages

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sirloin Steak Birchwood 174 20.7 g 0 g 10.1 g
21 Day Matured Welsh Beef PGI Rump Steak Aldi 174 20.7 g 0 g 10.1 g
steak Supervalu 174 21 g 0 g 10 g
Lean steak mince Asda 174 27 g 0.7 g 6.9 g
Alcoholic beverage, pina colada, prepared-from-recipe 174 0.42 g 22.7 g 1.9 g
USDA Choice beef loin tri tip steak USDA choice 174 20.6 g 0 g 9.5 g
Jindurra station Rump steak Jindurra station 174 20.4 g 0 g 10 g
Northern Irish Aberdeen Rump Steak Tesco Finest 174 20.7 g 0 g 10.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5099839644979. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Irish Striploin Steak?

100 g of Irish Striploin Steak has 174 kcal. Serving, 1 portion, 100 g (100 g): about 174 kcal.

Is Irish Striploin Steak high in protein?

Irish Striploin Steak contains 21 g of protein per 100 g (42% of the 50 g Daily Value), or 21 g in serving, 1 portion, 100 g (100 g). About 48% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.7 g).

How many carbs are in Irish Striploin Steak?

Irish Striploin Steak has 0 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Irish Striploin Steak?

Irish Striploin Steak contains 10 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).

How much sodium is in Irish Striploin Steak?

100 g contains 47 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.