Intense Dark Chocolate 85% Cocoa
Packaged product Sweets and Desserts Green & Black's
Intense Dark Chocolate 85% Cocoa contains 630 kcal per 100 g. A serving, 100 g (100 g) provides about 630 kcal.
Roughly 75% of its calories come from fat, with 14% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 560 kcal per 100 g across 5,457 products.
100 g provides 106% of the Daily Value for copper, 66% of the Daily Value for iron and 46% of the Daily Value for manganese.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 630 kcal | |
| Total fat L | 53.5 g | 69% |
| Saturated fat L | 32 g | 160% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 22.5 g | 8% |
| Dietary fiber L | 11.5 g | 41% |
| Total sugars L | 13.5 g | |
| Added sugars L | 13.5 g | 27% |
| Protein L | 9.4 g | 19% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.061 mg | 0.1% |
| Vitamin D L | 0.67 µg | 3% |
| Vitamin E L | 1 mg | 7% |
| Thiamin (B1) L | 0.02 mg | 2% |
| Riboflavin (B2) L | 0.041 mg | 3% |
| Niacin (B3) L | 0.32 mg | 2% |
| Pantothenic acid (B5) L | 0.2 mg | 4% |
| Vitamin B6 L | 0.004 mg | 0.2% |
| Folate (B9) L | 26.1 µg | 7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 34.7 mg | 3% |
| Iron L | 11.9 mg | 66% |
| Magnesium L | 123 mg | 29% |
| Phosphorus L | 171 mg | 14% |
| Potassium L | 967 mg | 21% |
| Zinc L | 1.6 mg | 14% |
| Copper L | 0.96 mg | 106% |
| Manganese L | 1.1 mg | 46% |
| Selenium L | 3.1 µg | 6% |
| Iodine L | 2.5 µg | 2% |
| Chloride L | 4.9 mg | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 14%
- Fat 75%
- Alcohol 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.4 gin the top quarter of sweets and desserts (median 8 g)
- Fiber11.5 gabove the median for sweets and desserts (median 9.5 g)
- Sugars13.5 gin the lowest quarter of sweets and desserts (median 28.2 g)
- Fat53.5 gin the top quarter of sweets and desserts (median 40 g)
- Saturated fat32 gin the top quarter of sweets and desserts (median 24 g)
- Sodium52 mgin the top quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
- Water9.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 17.7 g |
|---|---|
| Polyunsaturated fat L | 1.6 g |
Sugars and starch (1)
| Starch L | 2.1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.002 g |
| ALA (omega-3, 18:3 n-3) L | 0.059 g |
| Linoleic acid (omega-6, 18:2) L | 1.5 g |
Carotenoids (1)
| Beta-carotene L | 0.61 µg |
|---|
Other components (2)
| Water L | 9.6 g |
|---|---|
| Alcohol L | 4.4 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 630 kcal | n/a |
| Protein | 9.4 g | 9.4 g |
| Carbohydrates | 22.5 g | n/a |
| Fat | 53.5 g | 53.5 g |
| Fiber | 11.5 g | 11.5 g |
| Sugars | 13.5 g | 13.5 g |
| Sodium | 52 mg | n/a |
Product details
- Brand
- Green & Black's
- Barcode
- 5011835104059
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Dark chocolates
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cocoa mass, cocoa butter,fat-reduced cocoa powder, raw cane sugar,vanilla extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butterSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| chocolat noir 85% mütter | 630 | 7.6 g | 24 g | 52 g |
| 85% Dark Chocolate Raw Cacao Nibs Cox & Co | 630 | 9.1 g | 34 g | 50 g |
| Repubblica Dominicana 85% Crai | 630 | 9.7 g | 23 g | 53 g |
| Organic vegan praline Benjamissimo | 630 | 9.3 g | 29 g | 50 g |
| dark chocolate 95% Vanini | 630 | 13 g | 14 g | 55 g |
| NESTLE LES RECETTES DE L'ATELIER Juste 3 Ingrédients 90% 80g Nestlé | 630 | 11.6 g | 18.7 g | 53.9 g |
| Chocolate negro sin azúcar añadido Belvas | 630 | 11 g | 17.6 g | 53 g |
| chocolat noir Nestlé | 630 | 11.6 g | 18.7 g | 53.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 770840. License: CC0 1.0 (U.S. public domain). Source record dated November 10, 2017. Imported November 6, 2026.
- Open Food Facts, record 5011835104059. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.