Instant Rice vermicelli with soup base

Packaged product Grains and Pasta Nissin

Instant Rice vermicelli with soup base contains 369 kcal per 100 g.

Roughly 78% of its calories come from carbohydrates, with 15% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (354 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Instant Rice vermicelli with soup base by Nissin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
369kcal per 100 g
6.2 gprotein
72.3 gcarbohydrates
6.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 369 kcal
Total fat L 6.2 g 8%
Saturated fat L 3.1 g 15%
Sodium L 2,308 mg 100%
Total carbohydrates L 72.3 g 26%
Dietary fiber not reported
Total sugars L 3.1 g
Protein L 6.2 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 78%Fat: 15%369kcal / 100 g
  • Protein 7%
  • Carbohydrates 78%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.2 gbelow the median for grains and pasta (median 6.6 g)
  • Sugars3.1 gin the top quarter of grains and pasta (median 0 g)
  • Fat6.2 gin the top quarter of grains and pasta (median 0.8 g)
  • Saturated fat3.1 gin the top quarter of grains and pasta (median 0.25 g)
  • Sodium2,308 mgin the top quarter of grains and pasta (median 13.2 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nissin
Barcode
4897878200023
Category
Rice vermicelli
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4897878200023. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Instant Rice vermicelli with soup base?

100 g of Instant Rice vermicelli with soup base has 369 kcal.

How much protein is in Instant Rice vermicelli with soup base?

Instant Rice vermicelli with soup base contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 6.6 g).

How many carbs are in Instant Rice vermicelli with soup base?

Instant Rice vermicelli with soup base has 72.3 g of total carbohydrates per 100 g, including 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Instant Rice vermicelli with soup base?

Instant Rice vermicelli with soup base contains 6.2 g of fat per 100 g, of which 3.1 g is saturated (15% of the Daily Value).

How much sodium is in Instant Rice vermicelli with soup base?

100 g contains 2,308 mg of sodium, 100% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.