Instant Hot chocolate

Packaged product Beverages Cadbury

Instant Hot chocolate contains 398 kcal per 100 g.

Roughly 73% of its calories come from carbohydrates, with 18% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 11 kcal per 100 g across 81 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Instant Hot chocolate by Cadbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
398kcal per 100 g
8.4 gprotein
69 gcarbohydrates
7.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 398 kcal
Total fat L 7.5 g 10%
Saturated fat L 5.2 g 26%
Sodium L 352 mg 15%
Total carbohydrates L 69 g 25%
Dietary fiber L 8.8 g 31%
Total sugars L 61 g
Added sugars L 49.3 g 99%
Protein L 8.4 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 73%Fat: 18%398kcal / 100 g
  • Protein 9%
  • Carbohydrates 73%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.4 gin the top quarter of beverages (median 0.2 g)
  • Fiber8.8 gin the top quarter of beverages (median 0.5 g)
  • Sugars61 gin the top quarter of beverages (median 0.05 g)
  • Fat7.5 gin the top quarter of beverages (median 0 g)
  • Saturated fat5.2 gin the top quarter of beverages (median 0 g)
  • Sodium352 mgin the top quarter of beverages (median 0 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cadbury
Barcode
7622201729325
Category
Hot beverages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, fat-reduced cocoa powder (15%), whey powder (from milk), glucose syrup, skimmed milk powder, palm oil, soluble maize fibre, milk chocolate (3.5%) (milk, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifier (442), flavourings), anti-caking agent (E551), salt, milk protein acidity regulator (E501), flavourings (contain milk), thickener (E407), emulsifier (E471). немаку ASPOON cuitable Store in a dry place. Protect from heat. For best before date see lid. for Sualde COCOR & PARTNERING WITH FAIRTRADE FOUNDATION WWW.COCOALIFE.ORG e 300g

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarGlucose syrupPalm oilSaltMilkCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Instant Hot chocolate?

100 g of Instant Hot chocolate has 398 kcal.

How much protein is in Instant Hot chocolate?

Instant Hot chocolate contains 8.4 g of protein per 100 g (17% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.2 g).

How many carbs are in Instant Hot chocolate?

Instant Hot chocolate has 69 g of total carbohydrates per 100 g, including 8.8 g of fiber and 61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Instant Hot chocolate?

Instant Hot chocolate contains 7.5 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).

How much sodium is in Instant Hot chocolate?

100 g contains 352 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622201729325. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.