How many calories are in Ice Cream?

100 g of Ice Cream has 215 kcal. Serving, 1 slice, 65 g (65 g): about 140 kcal.

How much protein is in Ice Cream?

Ice Cream contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 1 slice, 65 g (65 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.4 g).

How many carbs are in Ice Cream?

Ice Cream has 24.6 g of total carbohydrates per 100 g, including 0 g of fiber and 18.5 g of sugars.

How much fat is in Ice Cream?

Ice Cream contains 10.8 g of fat per 100 g, of which 6.9 g is saturated (35% of the Daily Value).

What vitamins and minerals does Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice Cream?

100 g contains 85 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Ice Cream

Packaged product Sweets and Desserts Wells' Dairy Inc.

Ice Cream contains 215 kcal per 100 g. A serving, 1 slice, 65 g (65 g) provides about 140 kcal.

Roughly 47% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (227 kcal per 100 g).

100 g provides 10% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

215kcal per 100 g

3.1 gprotein

24.6 gcarbohydrates

10.8 gfat

140kcal in serving, 1 slice, 65 g (65 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	215 kcal
Total fat L	10.8 g	14%
Saturated fat L	6.9 g	35%
Trans fat L	0 g
Cholesterol L	46 mg	15%
Sodium L	85 mg	4%
Total carbohydrates L	24.6 g	9%
Dietary fiber L	0 g	0%
Total sugars L	18.5 g
Protein L	3.1 g	6%
Vitamin A L	92.4 µg	10%
Vitamin C L	0 mg	0%
Calcium L	92 mg	7%
Iron L	0 mg	0%
Potassium L	154 mg	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 47%
Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.1 gbelow the median for sweets and desserts (median 3.4 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
Sugars18.5 gin the lowest quarter of sweets and desserts (median 23 g)
Fat10.8 gbelow the median for sweets and desserts (median 11 g)
Saturated fat6.9 gbelow the median for sweets and desserts (median 7.5 g)
Sodium85 mgin the top quarter of sweets and desserts (median 60 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	308 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	215 kcal	215 kcal
Protein	3.1 g	3.1 g
Carbohydrates	24.6 g	24.6 g
Fat	10.8 g	10.8 g
Fiber	0 g	0 g
Sugars	18.5 g	18.5 g
Sodium	85 mg	85 mg

Product details

Brand: Wells' Dairy Inc.
Barcode: 0070640311507
Label serving: 1 SLICE (65 g)
Category: Ice creams
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, cream, sugar, skim milk, corn syrup, whey protein concentrate, mono & diglycerides, guar gum, vanilla extract, sodium phosphate, cellulose gum, sodium citrate, polysorbate 80, carrageenan, artificial flavor, annatto (for color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Cream Sugar

Similar products

Food	Calories	Protein	Carbs	Fat
Strawberry blondie ice cream Target Stores	215	3.1 g	29.2 g	10.8 g
Ice cream, mint chocolate chip Giant Eagle	215	3.1 g	26.2 g	12.3 g
Creamy Crème Brûlée Ingman	215	2.8 g	31 g	8.8 g
Trancio Gelato Sammontana	215	2.8 g	30 g	9.3 g
Pugliaccio San Marco	215	0 g	28.9 g	9.3 g
Мороженое пломбир ванильный Славица	215	3.8 g	21.6 g	12.6 g
no sugar added ice cream RUD	215	4.1 g	16 g	17 g
Chocolate Brownie vegan Jack's	215	2.9 g	28.7 g	9.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1900510. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0070640311507. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.