How many calories are in Ice Cream Sandwiches?

100 g of Ice Cream Sandwiches has 255 kcal. Serving, 1 sandwich, 55 g (55 g): about 140 kcal.

How much protein is in Ice Cream Sandwiches?

Ice Cream Sandwiches contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 1 sandwich, 55 g (55 g). About 5% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Ice Cream Sandwiches?

Ice Cream Sandwiches has 43.6 g of total carbohydrates per 100 g, including 1.8 g of fiber and 21.8 g of sugars.

How much fat is in Ice Cream Sandwiches?

Ice Cream Sandwiches contains 9.1 g of fat per 100 g, of which 5.5 g is saturated (27% of the Daily Value).

How much sodium is in Ice Cream Sandwiches?

100 g contains 227 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 25, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Ice Cream Sandwiches

Packaged product Meals and Dishes Publix

Ice Cream Sandwiches contains 255 kcal per 100 g. A serving, 1 sandwich, 55 g (55 g) provides about 140 kcal.

Roughly 64% of its calories come from carbohydrates, with 30% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

255kcal per 100 g

3.6 gprotein

43.6 gcarbohydrates

9.1 gfat

140kcal in serving, 1 sandwich, 55 g (55 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	255 kcal
Total fat L	9.1 g	12%
Saturated fat L	5.5 g	27%
Trans fat L	0 g
Cholesterol L	27 mg	9%
Sodium L	227 mg	10%
Total carbohydrates L	43.6 g	16%
Dietary fiber L	1.8 g	6%
Total sugars L	21.8 g
Added sugars L	18.2 g	36%
Protein L	3.6 g	7%
Calcium L	91 mg	7%
Iron L	0 mg	0%
Potassium L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 64%
Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.6 gin the lowest quarter of meals and dishes (median 10 g)
Fiber1.8 gabove the median for meals and dishes (median 1.8 g)
Sugars21.8 gin the top quarter of meals and dishes (median 2.6 g)
Fat9.1 gabove the median for meals and dishes (median 8.3 g)
Saturated fat5.5 gin the top quarter of meals and dishes (median 2.7 g)
Sodium227 mgin the lowest quarter of meals and dishes (median 433 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	255 kcal	255 kcal
Protein	3.6 g	3.6 g
Carbohydrates	41.8 g	43.6 g
Fat	8.2 g	9.1 g
Fiber	n/a	1.8 g
Sugars	21.8 g	21.8 g
Sodium	227 mg	227 mg

Product details

Brand: Publix
Barcode: 0041415355439
Quantity: 60 g
Label serving: 1 sandwich (55 g)
Category: Meals and Dishes
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ICE CREAM: MILK, CREAM, BUTTERMILK, SUGAR, WHEY, CORN SYRUP, MONO & DIGLYCERIDES, VANILLA EXTRACT, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, CARRAGEENAN, CELLULOSE GUM, ARTIFICIAL FLAVOR, ANNATTO (FOR COLOR). WAFER: BLEACHED WHEAT FLOUR, SUGAR, COCOA, SO

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream Sugar Wheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2366782. License: CC0 1.0 (U.S. public domain). Source record dated September 19, 2022. Imported November 6, 2026.
Open Food Facts, record 0041415355439. License: ODbL 1.0 (Open Food Facts). Source record dated September 25, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.