Ice Cream

Packaged product Sweets and Desserts Rite Aid Corporation

Ice Cream contains 218 kcal per 100 g. A serving, 0.5 cup, 67 g (67 g) provides about 146 kcal.

Roughly 52% of its calories come from fat, with 42% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (215 kcal per 100 g).

100 g provides 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ice Cream by Rite Aid Corporation, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
218kcal per 100 g
3.5 gprotein
23 gcarbohydrates
12.6 gfat
146kcal in serving, 0.5 cup, 67 g (67 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 218 kcal
Total fat L 12.6 g 16%
Saturated fat L 8.1 g 40%
Trans fat L 0 g
Cholesterol L 34 mg 11%
Sodium L 92 mg 4%
Total carbohydrates L 23 g 8%
Dietary fiber L 1.1 g 4%
Total sugars L 19.5 g
Added sugars L 12.6 g 25%
Protein L 3.5 g 7%
Vitamin A L 89.7 µg10%
Vitamin C L 0 mg0%
Calcium L 149 mg11%
Iron L 0.46 mg3%
Potassium L 184 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 42%Fat: 52%218kcal / 100 g
  • Protein 6%
  • Carbohydrates 42%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Vitamin A10%Potassium4%Iron3%Vitamin C0%

Nutritional insights

  • Protein3.5 gabove the median for sweets and desserts (median 3.2 g)
  • Fiber1.1 gabove the median for sweets and desserts (median 0.4 g)
  • Sugars19.5 gbelow the median for sweets and desserts (median 21.9 g)
  • Fat12.6 gabove the median for sweets and desserts (median 10.3 g)
  • Saturated fat8.1 gabove the median for sweets and desserts (median 6.5 g)
  • Sodium92 mgabove the median for sweets and desserts (median 68 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 218 kcal218 kcal
Protein 3.4 g3.5 g
Carbohydrates 23 g23 g
Fat 12.6 g12.6 g
Fiber 1.1 g1.1 g
Sugars 19.5 g19.5 g
Sodium 92 mg92 mg

Product details

Brand
Rite Aid Corporation
Barcode
0011822583220
Label serving
0.5 cup (67 g)
Category
Frozen desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cream, skim milk, water, sugar, corn syrup, chocolate [chocolate liquor, sugar, vegetable oil (coconut and soybean), cocoa powder (processed with alkali), soy lecithin, vanilla], whey, stabilizer (mono - and diglycerides, cellulose gum, guar gum), natural and artificial flavor, artificial emerald green color [water, fd&c yellow 5, fd&c blue 1, citric acid, sodium benzoate (as a preservative)].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamMilkSugar

Similar products

FoodCaloriesProteinCarbsFat
Natural vanilla bean ice cream Homemade 218 4.6 g 22.7 g 11.8 g
Chocolate chip ice cream, chocolate chip Market Pantry 218 3.5 g 26.4 g 11.5 g
Mint chocolate chip ice cream, mint chocolate chip Market Pantry 218 3.5 g 26.4 g 11.5 g
Blvd, Ice Cream, Lemon Cream High Road Craft Ice Cream 218 3.5 g 21.8 g 13.8 g
Tropical mango premium frozen fruit bars dipped in greek yogurt coating, tropical mango Philly's Famous Water Ice Inc. 218 1.8 g 30.9 g 7.3 g
Vanilla bean ice cream, vanilla bean Blue Bunny 218 4.6 g 23 g 12.6 g
Turkey hill, all natural gelato, purely vanilla Turkey Hill 218 4.6 g 23 g 12.6 g
Turkey hill, all natural gelato, peach mango Turkey Hill 218 4.6 g 23 g 11.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2186736. License: CC0 1.0 (U.S. public domain). Source record dated October 11, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0011822583220. License: ODbL 1.0 (Open Food Facts). Source record dated May 8, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 218 kcal. Serving, 0.5 cup, 67 g (67 g): about 146 kcal.

How much protein is in Ice Cream?

Ice Cream contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 2.3 g in serving, 0.5 cup, 67 g (67 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).

How many carbs are in Ice Cream?

Ice Cream has 23 g of total carbohydrates per 100 g, including 1.1 g of fiber and 19.5 g of sugars.

How much fat is in Ice Cream?

Ice Cream contains 12.6 g of fat per 100 g, of which 8.1 g is saturated (40% of the Daily Value).

What vitamins and minerals does Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice Cream?

100 g contains 92 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 8, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.