Ice Cream
Packaged product Sweets and Desserts Purple Cow
Ice Cream contains 231 kcal per 100 g. A serving, 1 portion, 91 g (91 g) provides about 210 kcal.
Roughly 49% of its calories come from fat, with 42% from carbohydrates and 9% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (214 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 231 kcal | |
| Total fat L | 13.2 g | 17% |
| Saturated fat L | 6.6 g | 33% |
| Trans fat L | 0 g | |
| Cholesterol L | 33 mg | 11% |
| Sodium L | 110 mg | 5% |
| Total carbohydrates L | 25.3 g | 9% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 17.6 g | |
| Added sugars L | 12.1 g | 24% |
| Protein L | 5.5 g | 11% |
| Vitamin A L | 65.9 µg | 7% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 121 mg | 9% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 297 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 42%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.5 gin the top quarter of sweets and desserts (median 3.2 g)
- Fiber1.1 gabove the median for sweets and desserts (median 0.3 g)
- Sugars17.6 gin the lowest quarter of sweets and desserts (median 21.9 g)
- Fat13.2 gabove the median for sweets and desserts (median 10.3 g)
- Saturated fat6.6 gabove the median for sweets and desserts (median 6.4 g)
- Sodium110 mgin the top quarter of sweets and desserts (median 68 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 231 kcal | 231 kcal |
| Protein | 5.5 g | 5.5 g |
| Carbohydrates | 23.1 g | 25.3 g |
| Fat | 13.2 g | 13.2 g |
| Fiber | 2.2 g | 1.1 g |
| Sugars | 15.4 g | 17.6 g |
| Sodium | 110 mg | 110 mg |
Product details
- Brand
- Purple Cow
- Barcode
- 0708820880085
- Label serving
- 1 portion (91 g)
- Category
- Frozen desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, cream, buttermilk, sugar, peanut butter (peanuts, peanut oil, salt, mono and diglycerides), whey, corn syrup, cocoa processed with alkali, high fructose corn syrup, skim milk, contains 2% or less of guar gum, cellulose gum, cellulose gel, carrageenan, carob bean gum, mono and diglycerides, polysorbate 80.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spirits Häagen-Dazs | 231 | 3 g | 25.4 g | 13.4 g |
| Ice cream Market Pantry | 231 | 3.1 g | 27.7 g | 10.8 g |
| Ice cream, cookies and cream Giant Eagle | 231 | 3.1 g | 27.7 g | 10.8 g |
| Shurfine, creamery select premium ice cream, banana nut Shurfine | 231 | 4.6 g | 23.1 g | 13.9 g |
| Creamery select premium ice cream, dulce de leche, dulce de leche Shur Fine | 231 | 3.1 g | 32.3 g | 10.8 g |
| Premium gelato , caramel cookie Turkey Hill | 231 | 5.1 g | 34.6 g | 7.7 g |
| Gelato swirls Turkey Hill | 231 | 5.1 g | 30.8 g | 10.3 g |
| Turkey hill, gelato swirls, premium gelato, caramel peanut butter Turkey Hill | 231 | 5.1 g | 34.6 g | 7.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 231 kcal. Serving, 1 portion, 91 g (91 g): about 210 kcal.
How much protein is in Ice Cream?
Ice Cream contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 5 g in serving, 1 portion, 91 g (91 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).
How many carbs are in Ice Cream?
Ice Cream has 25.3 g of total carbohydrates per 100 g, including 1.1 g of fiber and 17.6 g of sugars.
How much fat is in Ice Cream?
Ice Cream contains 13.2 g of fat per 100 g, of which 6.6 g is saturated (33% of the Daily Value).
How much sodium is in Ice Cream?
100 g contains 110 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2637809. License: CC0 1.0 (U.S. public domain). Source record dated August 16, 2023. Imported November 6, 2026.
- Open Food Facts, record 0708820880085. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.