Ice Cream

Packaged product Sweets and Desserts Oregano Ice Cream

Ice Cream contains 247 kcal per 100 g. A serving, 73 g, 0.5 cup (73 g) provides about 180 kcal.

Roughly 55% of its calories come from fat, with 40% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (227 kcal per 100 g).

100 g provides 18% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

247kcal per 100 g
2.7 gprotein
24.7 gcarbohydrates
15.1 gfat
180kcal in serving, 73 g, 0.5 cup (73 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 15.1 g 19%
Saturated fat L 9.6 g 48%
Trans fat L 0 g
Cholesterol L 48 mg 16%
Sodium L 48.8 mg 2%
Total carbohydrates L 24.7 g 9%
Dietary fiber L 0 g 0%
Total sugars L 20.6 g
Protein L 2.7 g 5%
Vitamin A L 164 µg18%
Vitamin C L 0 mg0%
Calcium L 110 mg8%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 40%Fat: 55%247kcal / 100 g
  • Protein 4%
  • Carbohydrates 40%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A18%Calcium8%Vitamin C0%Iron0%

Nutritional insights

  • Protein2.7 gbelow the median for sweets and desserts (median 3.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
  • Sugars20.6 gbelow the median for sweets and desserts (median 23 g)
  • Fat15.1 gabove the median for sweets and desserts (median 11 g)
  • Saturated fat9.6 gabove the median for sweets and desserts (median 7.5 g)
  • Sodium48.8 mgbelow the median for sweets and desserts (median 60 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oregano Ice Cream
Barcode
1236666741837
Label serving
73 g (0.5 cup)
Category
Ice creams
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic milk and cream, organic cane sugar, organic chocolate liquor and cocoa butter, organic tapioca syrup, organic palm kernel oil, organic tapioca starch, natural peppermint extract, non-gmo soy lecithin, guar gum, locust bean gum, xanthan gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugarCocoa butter

Similar products

FoodCaloriesProteinCarbsFat
B&j 465ml chocolate twist Ben & Jerry's 247 3.3 g 23 g 16 g
Cookie Dough Ice Cream Perry’s Ice Cream 247 3.2 g 32.3 g 11.8 g
Ice Cream Three Twins 247 4.7 g 30.6 g 14.1 g
cuor di pistacchio Casa del Gelato 247 5.6 g 23 g 14 g
Gelato al cannolo siciliano Mancuso 247 5.5 g 27.6 g 12.2 g
Helado pot tarta de queso con fresa Carrefour 247 3.3 g 29 g 13 g
Sandwich Nata Casty 247 4.3 g 33.3 g 11.5 g
Ice Cream Bridgeman's 247 2.6 g 29.9 g 14.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 1236666741837. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 247 kcal. Serving, 73 g, 0.5 cup (73 g): about 180 kcal.

How much protein is in Ice Cream?

Ice Cream contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 73 g, 0.5 cup (73 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.4 g).

How many carbs are in Ice Cream?

Ice Cream has 24.7 g of total carbohydrates per 100 g, including 0 g of fiber and 20.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ice Cream?

Ice Cream contains 15.1 g of fat per 100 g, of which 9.6 g is saturated (48% of the Daily Value).

What vitamins and minerals does Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice Cream?

100 g contains 48.8 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 14, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.