Ice Cream
Packaged product Sweets and Desserts Family Pak
Ice Cream contains 219 kcal per 100 g. A serving, 0.5 cup, 64 g (64 g) provides about 140 kcal.
Roughly 48% of its calories come from carbohydrates, with 44% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (227 kcal per 100 g).
100 g provides 10% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 10.9 g | 14% |
| Saturated fat L | 6.3 g | 31% |
| Trans fat L | 0 g | |
| Cholesterol L | 47 mg | 16% |
| Sodium L | 78 mg | 3% |
| Total carbohydrates L | 26.6 g | 10% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 20.3 g | |
| Protein L | 4.7 g | 9% |
| Vitamin A L | 93.6 µg | 10% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 125 mg | 10% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 48%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gin the top quarter of sweets and desserts (median 3.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
- Sugars20.3 gbelow the median for sweets and desserts (median 23 g)
- Fat10.9 gbelow the median for sweets and desserts (median 11 g)
- Saturated fat6.3 gbelow the median for sweets and desserts (median 7.5 g)
- Sodium78 mgabove the median for sweets and desserts (median 60 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 312 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 219 kcal | 219 kcal |
| Protein | 4.7 g | 4.7 g |
| Carbohydrates | 26.6 g | 26.6 g |
| Fat | 10.9 g | 10.9 g |
| Fiber | 0 g | 0 g |
| Sugars | 20.3 g | 20.3 g |
| Sodium | 78 mg | 78 mg |
Product details
- Brand
- Family Pak
- Barcode
- 0072730713352
- Label serving
- 0.5 cup (64 g)
- Category
- Ice creams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milkfat and nonfat milk, sugar, corn syrup, high fructose corn syrup, cocoa (processed with alkali), whey, stabilized and emulsified by mono and diglycerides, guar gum, cellulose gum and carrageenan.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fudge bars Bulla | 219 | 3.1 g | 27.4 g | 10.7 g |
| Gelateria menta cioccolato Esselunga | 219 | 4 g | 28 g | 9.9 g |
| Gelato Zuppa inglese - Pistacchio Sigel | 219 | 3.1 g | 25.6 g | 11.6 g |
| Helado de chocolate con cookies sandwiches tarrina Ben & Jerry's | 219 | 5 g | 33 g | 6.9 g |
| Helado de tres chocolates tarrina Carte d'Or | 219 | 4 g | 30 g | 9 g |
| Black Sesame Ice Cream La Crème | 219 | 3.9 g | 23.5 g | 12.2 g |
| Gelato Pascià | 219 | 3 g | 27 g | 10.5 g |
| Caffe vaniglia nocciola sammontana | 219 | 2.9 g | 27 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1888386. License: CC0 1.0 (U.S. public domain). Source record dated March 12, 2021. Imported November 6, 2026.
- Open Food Facts, record 0072730713352. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.