Ice Cream, Extra Creamy Vanilla
Packaged product Sweets and Desserts Breyers
Ice Cream, Extra Creamy Vanilla contains 173 kcal per 100 g. A serving, 1 serving, 81 g (81 g) provides about 140 kcal.
Roughly 66% of its calories come from carbohydrates, with 28% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (192 kcal per 100 g).
100 g provides 19% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 173 kcal | |
| Total fat L | 5.6 g | 7% |
| Saturated fat L | 3.7 g | 19% |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 56 mg | 2% |
| Total carbohydrates L | 29.6 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 21 g | |
| Added sugars L | 16 g | 32% |
| Protein L | 2.5 g | 5% |
| Vitamin A L | 173 µg | 19% |
| Calcium L | 86 mg | 7% |
| Iron L | 0 mg | 0% |
| Potassium L | 148 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 66%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gbelow the median for sweets and desserts (median 3 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.3 g)
- Fat5.6 gin the lowest quarter of sweets and desserts (median 9 g)
- Saturated fat3.7 gin the lowest quarter of sweets and desserts (median 6.3 g)
- Sodium56 mgabove the median for sweets and desserts (median 52 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 173 kcal | 173 kcal |
| Protein | 2.5 g | 2.5 g |
| Carbohydrates | 29.6 g | 29.6 g |
| Fat | 5.6 g | 5.6 g |
| Fiber | n/a | 0 g |
| Sugars | 21 g | 21 g |
| Sodium | 61.7 mg | 56 mg |
Product details
- Brand
- Breyers
- Barcode
- 0077567250049
- Quantity
- 1.5 quart, 1.41 L
- Label serving
- 1 serving (81 g)
- Category
- Vanilla ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_milk_, sugar, corn syrup, cream, less than 2% of: whey, vegetable gums (carob bean, guar, tara), mono and diglycerides, natural flavor, annatto (for color), vitamin a palmitate,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creme glacee vanille Philippe Faur | 173 | 4.2 g | 20 g | 8.3 g |
| Crème glacée vanille Terres Bleues | 173 | 2.4 g | 21.7 g | 8.4 g |
| Creme glacee vanille bio Delhaize | 173 | 3.9 g | 21 g | 8 g |
| Glace vanille bourbon HDG | 173 | 4.7 g | 22 g | 7.5 g |
| Glace artisanale à la vanille Philippe Faur | 173 | 4.2 g | 20 g | 8.3 g |
| Vanilla ice cream Supervalu | 173 | 2.6 g | 20.5 g | 8.8 g |
| Light Vanilla Ice Cream Belmont | 173 | 3.7 g | 25.9 g | 5.6 g |
| Country Vanilla Ice Cream Hiland | 172 | 3.4 g | 28.7 g | 5.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream, Extra Creamy Vanilla?
100 g of Ice Cream, Extra Creamy Vanilla has 173 kcal. Serving, 1 serving, 81 g (81 g): about 140 kcal.
How much protein is in Ice Cream, Extra Creamy Vanilla?
Ice Cream, Extra Creamy Vanilla contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 1 serving, 81 g (81 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3 g).
How many carbs are in Ice Cream, Extra Creamy Vanilla?
Ice Cream, Extra Creamy Vanilla has 29.6 g of total carbohydrates per 100 g, including 0 g of fiber and 21 g of sugars.
How much fat is in Ice Cream, Extra Creamy Vanilla?
Ice Cream, Extra Creamy Vanilla contains 5.6 g of fat per 100 g, of which 3.7 g is saturated (19% of the Daily Value).
What vitamins and minerals does Ice Cream, Extra Creamy Vanilla contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (19% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice Cream, Extra Creamy Vanilla?
100 g contains 56 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated November 4, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2030744. License: CC0 1.0 (U.S. public domain). Source record dated December 26, 2020. Imported November 6, 2026.
- Open Food Facts, record 0077567250049. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.