Ice Cream

Packaged product Sweets and Desserts Blue Bunny

Ice Cream contains 219 kcal per 100 g. A serving, 0.5 cup, 73 g (73 g) provides about 160 kcal.

Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (225 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

219kcal per 100 g
2.7 gprotein
30.1 gcarbohydrates
11 gfat
160kcal in serving, 0.5 cup, 73 g (73 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 219 kcal
Total fat L 11 g 14%
Saturated fat L 6.9 g 34%
Trans fat L 0 g
Cholesterol L 34 mg 11%
Sodium L 62 mg 3%
Total carbohydrates L 30.1 g 11%
Dietary fiber L 0 g 0%
Total sugars L 26 g
Protein L 2.7 g 5%
Vitamin A L 82.2 µg9%
Vitamin C L 1.6 mg2%
Calcium L 110 mg8%
Iron L 0 mg0%
Potassium L 178 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 52%Fat: 43%219kcal / 100 g
  • Protein 5%
  • Carbohydrates 52%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A9%Calcium8%Potassium4%Vitamin C2%Iron0%

Nutritional insights

  • Protein2.7 gbelow the median for sweets and desserts (median 3.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
  • Sugars26 gabove the median for sweets and desserts (median 23 g)
  • Saturated fat6.9 gbelow the median for sweets and desserts (median 7.4 g)
  • Sodium62 mgabove the median for sweets and desserts (median 60 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L274 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 219 kcal219 kcal
Protein 2.7 g2.7 g
Carbohydrates 30.1 g30.1 g
Fat 11 g11 g
Fiber 0 g0 g
Sugars 26 g26 g
Sodium 62 mg62 mg

Product details

Brand
Blue Bunny
Barcode
0070640014316
Label serving
0.5 cup (73 g)
Category
Ice creams
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, cream, skim milk, sugar, buttermilk, whey, strawberry swirl (strawberries, sugar, water, natural flavors, pectin, citric acid, phosphoric, acid, malic acid, calcium chloride, strawberry juice concentrate, cherry juice concentrate, blue 1, red 40), chocolate flavored strawberry bunnies (sugar, coconut oil, corn syrup, strawberries, nonfat milk, whole milk, cocoa processed with alkali, cocoa, soy lecithin, natural flavors), corn syrup, contains 1% or less of natural strawberry flavor, strawberry, juice concentrate, cherry juice concentrate, citric acid, carob bean gum, guar gum, carrageenan, mono & diglycerides, cellulose gel, cellulose gum beet juice for color.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugarCoconut oil

Similar products

FoodCaloriesProteinCarbsFat
Fudge bars Bulla 219 3.1 g 27.4 g 10.7 g
Gelateria menta cioccolato Esselunga 219 4 g 28 g 9.9 g
Gelato Zuppa inglese - Pistacchio Sigel 219 3.1 g 25.6 g 11.6 g
Helado de chocolate con cookies sandwiches tarrina Ben & Jerry's 219 5 g 33 g 6.9 g
Helado de tres chocolates tarrina Carte d'Or 219 4 g 30 g 9 g
Gelato Pascià 219 3 g 27 g 10.5 g
Caffe vaniglia nocciola sammontana 219 2.9 g 27 g 11 g
Ice Cream Wells Dairy Inc. 219 3.1 g 23.4 g 10.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 219 kcal. Serving, 0.5 cup, 73 g (73 g): about 160 kcal.

How much protein is in Ice Cream?

Ice Cream contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 73 g (73 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.4 g).

How many carbs are in Ice Cream?

Ice Cream has 30.1 g of total carbohydrates per 100 g, including 0 g of fiber and 26 g of sugars.

How much fat is in Ice Cream?

Ice Cream contains 11 g of fat per 100 g, of which 6.9 g is saturated (34% of the Daily Value).

How much sodium is in Ice Cream?

100 g contains 62 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1888198. License: CC0 1.0 (U.S. public domain). Source record dated February 17, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0070640014316. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.