Hotpot Noodles

Packaged product Grains and Pasta Hotpot Queen

Hotpot Noodles contains 397 kcal per 100 g. A serving, 1 pack, 146 g (146 g) provides about 580 kcal.

Roughly 59% of its calories come from carbohydrates, with 32% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

397kcal per 100 g
9.6 gprotein
59.6 gcarbohydrates
14.4 gfat
580kcal in serving, 1 pack, 146 g (146 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 397 kcal
Total fat L 14.4 g 18%
Saturated fat L 6.2 g 31%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,600 mg 70%
Total carbohydrates L 59.6 g 22%
Dietary fiber L 2.7 g 10%
Total sugars L 2.1 g
Added sugars L 2.1 g 4%
Protein L 9.6 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 59%Fat: 32%397kcal / 100 g
  • Protein 9%
  • Carbohydrates 59%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.6 gabove the median for grains and pasta (median 8 g)
  • Fiber2.7 gbelow the median for grains and pasta (median 3 g)
  • Sugars2.1 gbelow the median for grains and pasta (median 2.2 g)
  • Fat14.4 gin the top quarter of grains and pasta (median 2.9 g)
  • Saturated fat6.2 gin the top quarter of grains and pasta (median 0.53 g)
  • Sodium1,600 mgin the top quarter of grains and pasta (median 132 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hotpot Queen
Barcode
0860010483374
Label serving
1 pack (146 g)
Category
Grains and Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Kicking Korean Noodle - Protein Works Savoury SuperMeals 397 23 g 53 g 11 g
Plain Wheats Kellogg’s 397 12 g 78 g 1.7 g
KitKat Cereal Nestlé 397 8.1 g 67.9 g 10.3 g
choco Rice DE-VAU-GE 397 7 g 83 g 3.7 g
Pasta bolognaise Huel 397 25 g 50 g 10 g
Choco Rice Happy Harvest 397 7.6 g 83 g 3.2 g
Pasta sfoglia rettangolare Selex 397 5.7 g 39 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0860010483374. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hotpot Noodles?

100 g of Hotpot Noodles has 397 kcal. Serving, 1 pack, 146 g (146 g): about 580 kcal.

How much protein is in Hotpot Noodles?

Hotpot Noodles contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value), or 14 g in serving, 1 pack, 146 g (146 g). About 9% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 8 g).

How many carbs are in Hotpot Noodles?

Hotpot Noodles has 59.6 g of total carbohydrates per 100 g, including 2.7 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hotpot Noodles?

Hotpot Noodles contains 14.4 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).

How much sodium is in Hotpot Noodles?

100 g contains 1,600 mg of sodium, 70% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 23, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.