Hot Link Sausage
Packaged product Meat Cedar Creek
Hot Link Sausage contains 239 kcal per 100 g. A serving, 2.5 onz, 71 g (71 g) provides about 170 kcal.
Roughly 69% of its calories come from fat, with 26% from protein and 5% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (263 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 18.3 g | 23% |
| Saturated fat L | 5.6 g | 28% |
| Trans fat L | 0 g | |
| Cholesterol L | 70 mg | 23% |
| Sodium L | 1,030 mg | 45% |
| Total carbohydrates L | 2.8 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2.8 g | |
| Protein L | 15.5 g | 31% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.51 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 5%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.5 gabove the median for meat (median 14.3 g)
- Sugars2.8 gin the top quarter of meat (median 0.7 g)
- Fat18.3 gbelow the median for meat (median 22 g)
- Saturated fat5.6 gin the lowest quarter of meat (median 8.2 g)
- Sodium1,030 mgin the top quarter of meat (median 800 mg)
- Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 239 kcal | 239 kcal |
| Protein | 15.5 g | 15.5 g |
| Carbohydrates | 2.8 g | 2.8 g |
| Fat | 18.3 g | 18.3 g |
| Fiber | 0 g | 0 g |
| Sugars | 2.8 g | 2.8 g |
| Sodium | 1,028 mg | 1,030 mg |
Product details
- Brand
- Cedar Creek
- Barcode
- 0754441300457
- Label serving
- 2.5 ONZ (71 g)
- Category
- Sausages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork beef, pork hearts, mechanically separated chicken,water, beef tongue, hydrolyzed soy protein, hydrolyzed whey, sodium lactate, corn syrup solids, salt, mustard, 2% or less of: (spices, sodium phosphate, sugar, sodium erythorbate, garlic, sodium nitrite).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisse roulée porc et veau Charcuterie des Flandres | 239 | 16 g | 0.8 g | 19 g |
| Frankfurters Koegel's | 239 | 13 g | 2.2 g | 19.6 g |
| Salchichas Schara | 239 | 14 g | 0.8 g | 20 g |
| Bockwurst Landbeck | 239 | 14 g | 0.5 g | 20 g |
| Bratwurst (oldenländer), Grob Lidl | 239 | 18 g | 1 g | 18 g |
| Mednieku desiņas Ādaži | 239 | 11.1 g | 2.4 g | 20.5 g |
| Chicchi di salsiccia paesana Lidl | 239 | 17 g | 0 g | 19 g |
| Luganega senza pelle Eurospin | 239 | 17 g | 0 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hot Link Sausage?
100 g of Hot Link Sausage has 239 kcal. Serving, 2.5 onz, 71 g (71 g): about 170 kcal.
Is Hot Link Sausage high in protein?
Hot Link Sausage contains 15.5 g of protein per 100 g (31% of the 50 g Daily Value), or 11 g in serving, 2.5 onz, 71 g (71 g). About 26% of its calories come from protein. Compared with other meat, that is above the median (median 14.3 g).
How many carbs are in Hot Link Sausage?
Hot Link Sausage has 2.8 g of total carbohydrates per 100 g, including 0 g of fiber and 2.8 g of sugars.
How much fat is in Hot Link Sausage?
Hot Link Sausage contains 18.3 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).
How much sodium is in Hot Link Sausage?
100 g contains 1,030 mg of sodium, 45% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2455983. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0754441300457. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.