Hot Italian Sausage

Packaged product Meat Saddleberk

Hot Italian Sausage contains 341 kcal per 100 g. A serving, 1 serving, 91 g (91 g) provides about 310 kcal.

Roughly 83% of its calories come from fat, with 17% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

341kcal per 100 g
14.3 gprotein
0 gcarbohydrates
30.8 gfat
310kcal in serving, 1 serving, 91 g (91 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 341 kcal
Total fat L 30.8 g 39%
Saturated fat L 11 g 55%
Cholesterol L 76.9 mg 26%
Sodium L 725 mg 32%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 14.3 g 29%
Vitamin D L 0 µg0%
Calcium L 22 mg2%
Iron L 1.1 mg6%
Potassium L 253 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Fat: 83%341kcal / 100 g
  • Protein 17%
  • Fat 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Potassium5%Calcium2%Vitamin D0%

Nutritional insights

  • Protein14.3 gbelow the median for meat (median 17.1 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat30.8 gin the top quarter of meat (median 8.8 g)
  • Saturated fat11 gin the top quarter of meat (median 3.2 g)
  • Sodium725 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Saddleberk
Barcode
0850003697512
Label serving
1 serving (91 g)
Category
Meat

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Italian Ground Sausage Saddleberk 341 14.3 g 1.1 g 30.8 g
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Smoked Sausage Cranberry & Gouda Marketside 341 16.5 g 7.1 g 27.1 g
Organic Supergreens - Bloat Relief Ancient Nutrition 341 11.4 g 56.8 g 0 g
Cranberry Gouda Pecan Smoked Sausage Holmes Smokehouse 341 16.5 g 7.1 g 27.1 g
Roasted Beef Flavour Noodles Nikko 341 10.8 g 64.2 g 4.6 g
Organic Hemp Protein True Foods 341 50 g 7.8 g 9 g
Easy Cook Sausage Granby 341 10 g 9.1 g 30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850003697512. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hot Italian Sausage?

100 g of Hot Italian Sausage has 341 kcal. Serving, 1 serving, 91 g (91 g): about 310 kcal.

Is Hot Italian Sausage high in protein?

Hot Italian Sausage contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 13 g in serving, 1 serving, 91 g (91 g). About 17% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Hot Italian Sausage?

Hot Italian Sausage has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hot Italian Sausage?

Hot Italian Sausage contains 30.8 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Hot Italian Sausage?

100 g contains 725 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.