Hot Italian Sausage
Hot Italian Sausage contains 314 kcal per 100 g. A serving, 51 g (51 g) provides about 160 kcal.
Roughly 73% of its calories come from fat, with 25% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 314 kcal | |
| Total fat L | 25.5 g | 33% |
| Saturated fat L | 9.8 g | 49% |
| Trans fat L | 0 g | |
| Cholesterol L | 88 mg | 29% |
| Sodium L | 824 mg | 36% |
| Total carbohydrates L | 2 g | 0.7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2 g | |
| Added sugars L | 0.98 g | 2% |
| Protein L | 19.6 g | 39% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 39 mg | 3% |
| Iron L | 0.71 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 2%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19.6 gabove the median for meat (median 17.1 g)
- Fiber0 gin the lowest quarter of meat (median 0.2 g)
- Sugars2 gabove the median for meat (median 1 g)
- Fat25.5 gin the top quarter of meat (median 8.8 g)
- Saturated fat9.8 gin the top quarter of meat (median 3.2 g)
- Sodium824 mgabove the median for meat (median 423 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 196 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 323 kcal | 314 kcal |
| Protein | 38.5 g | 19.6 g |
| Carbohydrates | 3.8 g | 2 g |
| Fat | 50 g | 25.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 3.8 g | 2 g |
| Sodium | 1.6 mg | 824 mg |
Product details
Ingredients
PORK, LESS THAN 2% OF THE FOLLOWING: SUGAR, WATER, SALT, PAPRIKA, SPICES (INCLUDING RED PEPPER & FENNEL), POTASSIUM CHLORIDE, NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bramley Apple Pork Sausages Deluxe | 314 | 15.3 g | 9.1 g | 23.9 g |
| Goats and cows brie Woolworths | 314 | 17.6 g | 9 g | 22.9 g |
| Bak Kwa BBQ Pork Slice Golden Bridge | 314 | 21.9 g | 38.9 g | 8 g |
| Cold-Pressed Organic Hemp Protein, Unflavored Cantein | 314 | 80 g | 8.6 g | 0 g |
| Beef Sticks Moons Green Charcuterie | 314 | 46.5 g | 1.4 g | 13.8 g |
| Classic BBQ Sliced Pork Golden Bridge Foods | 314 | 21.8 g | 38.8 g | 8 g |
| Thick Pork Sausages Doherty's | 314 | 12 g | 11 g | 25 g |
| 6 fully cooked Irish pork sausages Loughnane's of Galway | 314 | 8.5 g | 9.6 g | 26.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2064547. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0028364213416. License: ODbL 1.0 (Open Food Facts). Source record dated April 8, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.