Hot dogs

Packaged product Meat Barr a

Hot dogs contains 250 kcal per 100 g. A serving, 1 link, 56 g (56 g) provides about 140 kcal.

Roughly 77% of its calories come from fat, with 11% from protein and 11% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (263 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

250kcal per 100 g
7.1 gprotein
7.1 gcarbohydrates
21.4 gfat
140kcal in serving, 1 link, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 21.4 g 27%
Saturated fat L 6.3 g 31%
Trans fat L 0 g
Cholesterol L 89 mg 30%
Sodium L 1,040 mg 45%
Total carbohydrates L 7.1 g 3%
Dietary fiber L 0 g 0%
Total sugars L 5.4 g
Added sugars L 6.3 g 13%
Protein L 7.1 g 14%
Vitamin A L 53.7 µg6%
Vitamin C L 0 mg0%
Calcium L 107 mg8%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 11%Fat: 77%250kcal / 100 g
  • Protein 11%
  • Carbohydrates 11%
  • Fat 77%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Iron7%Vitamin A6%Vitamin C0%

Nutritional insights

  • Protein7.1 gin the lowest quarter of meat (median 14.3 g)
  • Sugars5.4 gin the top quarter of meat (median 0.7 g)
  • Fat21.4 gbelow the median for meat (median 22 g)
  • Saturated fat6.3 gbelow the median for meat (median 8.2 g)
  • Sodium1,040 mgin the top quarter of meat (median 800 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L179 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 321 kcal250 kcal
Protein 7.1 g7.1 g
Carbohydrates 7.1 g7.1 g
Fat 21.4 g21.4 g
Fiber 0 g0 g
Sugars 3.6 g5.4 g
Sodium 929 mg1,040 mg

Product details

Brand
Barr a
Barcode
0015900140596
Label serving
1 LINK (56 g)
Category
Sausages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mechanically separated chicken, water, pork, dextrose, modified corn starch, salt, contains 2% or less of the following: beef, corn syrup, flavorings, sodium phosphates, potassium lactate, potassium acetate, sodium diacetate, sodium erythorbate, oleoresin of paprika, sodium nitrite, smoke flavoring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hot dogs?

100 g of Hot dogs has 250 kcal. Serving, 1 link, 56 g (56 g): about 140 kcal.

How much protein is in Hot dogs?

Hot dogs contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 4 g in serving, 1 link, 56 g (56 g). About 11% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 14.3 g).

How many carbs are in Hot dogs?

Hot dogs has 7.1 g of total carbohydrates per 100 g, including 0 g of fiber and 5.4 g of sugars.

How much fat is in Hot dogs?

Hot dogs contains 21.4 g of fat per 100 g, of which 6.3 g is saturated (31% of the Daily Value).

How much sodium is in Hot dogs?

100 g contains 1,040 mg of sodium, 45% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2102668. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0015900140596. License: ODbL 1.0 (Open Food Facts). Source record dated April 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.