Honey garlic pork back ribs
Packaged product Meat Great Value
Honey garlic pork back ribs contains 186 kcal per 100 g. A serving, 0.25 rack, 140 g (140 g) provides about 260 kcal.
Roughly 54% of its calories come from fat, with 27% from protein and 19% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (186 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 186 kcal | |
| Total fat L | 11.4 g | 15% |
| Saturated fat L | 4.3 g | 21% |
| Cholesterol L | 42.9 mg | 14% |
| Sodium L | 336 mg | 15% |
| Total carbohydrates L | 9.3 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 7.1 g | |
| Protein L | 12.9 g | 26% |
| Calcium L | 35.7 mg | 3% |
| Iron L | 0.57 mg | 3% |
| Potassium L | 214 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 19%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.9 gin the lowest quarter of meat (median 19 g)
- Sugars7.1 gin the top quarter of meat (median 0.6 g)
- Fat11.4 gabove the median for meat (median 10 g)
- Saturated fat4.3 gabove the median for meat (median 4.1 g)
- Sodium336 mgbelow the median for meat (median 393 mg)
- Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0627735017907
- Label serving
- 0.25 rack (140 g)
- Category
- Pork ribs
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Costillas barbacoa cortadas Hacendado | 186 | 16 g | 8 g | 9.8 g |
| Costillas Barbacoa cortadas Hacendado | 186 | 16 g | 8 g | 9.8 g |
| Costillas barbacoa Hacendado | 186 | 16 g | 8 g | 9.8 g |
| Schouder-Karbonade Lidl | 186 | 19.1 g | 0 g | 12.2 g |
| Varkens schouderkarbonade Albert Heijn | 185 | 19 g | 0 g | 12 g |
| AH Varkensriblap Albert Heijn | 184 | 19 g | 0 g | 12 g |
| Costilla barbacoa Earra | 184 | 15.1 g | 6.2 g | 11 g |
| Côtes de Porc Saveur Tex-Mex St-Clément Le Boucher | 184 | 16 g | 0.5 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0627735017907. License: ODbL 1.0 (Open Food Facts). Source record dated September 29, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.