Honey Chicken
Packaged product Sweets and Desserts P.F. Chang’s
Honey Chicken contains 158 kcal per 100 g. A serving, 1 cup, 171 g (171 g) provides about 270 kcal.
Roughly 45% of its calories come from carbohydrates, with 29% from fat and 26% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 158 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat L | 0.88 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 29.2 mg | 10% |
| Sodium L | 515 mg | 22% |
| Total carbohydrates L | 18.1 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 9.4 g | |
| Added sugars L | 9.4 g | 19% |
| Protein L | 10.5 g | 21% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.53 mg | 3% |
| Potassium L | 170 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 45%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.5 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars9.4 gbelow the median for sweets and desserts (median 21.2 g)
- Fat5.3 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat0.88 gin the lowest quarter of sweets and desserts (median 5.5 g)
- Sodium515 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- P.F. Chang’s
- Barcode
- 0370000670245
- Label serving
- 1 cup (171 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Stracciatella Gelato Bohemein | 158 | 4 g | 18.4 g | 8.1 g |
| Apple Chia Seed Pudding Esposto’s Delicatezza | 158 | 2 g | 16.8 g | 10.4 g |
| Top Sirloin With Sweet Potatoes And Green Beans Fit Meals Prep | 158 | 13.6 g | 7.5 g | 8.8 g |
| Lavender Earl Grey Ice Cream Creamier | 158 | 3.2 g | 20 g | 7.4 g |
| Vanilla Flavour Ice Cream Bidfood | 158 | 3.7 g | 19.1 g | 7.3 g |
| Hokkaido Soft Ice Dessert Orange | 158 | 3.2 g | 25.3 g | 5.3 g |
| Wiltshire Cured Gammon With Blossom Honey & Mustard Glaze Sainsbury's | 158 | 25.3 g | 5.1 g | 4 g |
| White Pudding Oakpark | 158 | 9.2 g | 18.8 g | 5.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Honey Chicken?
100 g of Honey Chicken has 158 kcal. Serving, 1 cup, 171 g (171 g): about 270 kcal.
Is Honey Chicken high in protein?
Honey Chicken contains 10.5 g of protein per 100 g (21% of the 50 g Daily Value), or 18 g in serving, 1 cup, 171 g (171 g). About 26% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in Honey Chicken?
Honey Chicken has 18.1 g of total carbohydrates per 100 g, including 0 g of fiber and 9.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Honey Chicken?
Honey Chicken contains 5.3 g of fat per 100 g, of which 0.88 g is saturated (4% of the Daily Value).
How much sodium is in Honey Chicken?
100 g contains 515 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 19, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0370000670245. License: ODbL 1.0 (Open Food Facts). Source record dated August 19, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.