Hickory Smoked Undercured Sunday Bacon

Packaged product Meat Applegate Organics

Hickory Smoked Undercured Sunday Bacon contains 500 kcal per 100 g. A serving, 2 pan fried slices, 14 g (14 g) provides about 70 kcal.

Roughly 65% of its calories come from fat, with 35% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 214 kcal per 100 g across 3,122 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g
42.9 gprotein
0 gcarbohydrates
35.7 gfat
70kcal in serving, 2 pan fried slices, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 35.7 g 46%
Saturated fat L 14.3 g 72%
Trans fat L 0 g
Cholesterol L 71 mg 24%
Sodium L 2,210 mg 96%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 42.9 g 86%
Vitamin D L 0 µg0%
Calcium L 7 mg0.5%
Iron L 0 mg0%
Potassium L 236 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Fat: 65%500kcal / 100 g
  • Protein 35%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Calcium0.5%Vitamin D0%Iron0%

Nutritional insights

  • Protein42.9 gin the top quarter of meat (median 18 g)
  • Sugars0 gin the lowest quarter of meat (median 0.9 g)
  • Fat35.7 gin the top quarter of meat (median 13 g)
  • Saturated fat14.3 gin the top quarter of meat (median 4.6 g)
  • Sodium2,210 mgin the top quarter of meat (median 982 mg)
  • Protein per 100 kcal8.6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 42.9 g42.9 g
Carbohydrates 0 g0 g
Fat 35.7 g35.7 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 2,071 mg2,210 mg

Product details

Brand
Applegate Organics
Barcode
0025317102001
Label serving
2 PAN FRIED SLICES (14 g)
Category
Prepared meats
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic pork**, water, sea salt. contains less than 2% of the following: organic cane sugar, celery powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

Similar products

FoodCaloriesProteinCarbsFat
Thick Cut Sliced Bacon Lancaster 500 35.7 g 0 g 35.7 g
Hickory Smoked Thick Cut Bacon Great Value 500 44.4 g 0 g 38.9 g
Flavored premium bacon Farmer John 500 40 g 0 g 35 g
Dutch Brand, Thick Cut Rind On Bacon International Sausage Corp. 500 42.9 g 0 g 42.9 g
Daily chef, applewood bacon Daily Chef 500 25 g 0 g 41.7 g
Applewood Smoked Bacon Wal-Mart Stores Inc. 500 44.4 g 0 g 38.9 g
Bacon, Smoked Hickory Country 500 28.6 g 0 g 42.9 g
No Sugar Uncured Bacon Organic Applegate 500 42.9 g 0 g 35.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2675278. License: CC0 1.0 (U.S. public domain). Source record dated January 22, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0025317102001. License: ODbL 1.0 (Open Food Facts). Source record dated April 16, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hickory Smoked Undercured Sunday Bacon?

100 g of Hickory Smoked Undercured Sunday Bacon has 500 kcal. Serving, 2 pan fried slices, 14 g (14 g): about 70 kcal.

Is Hickory Smoked Undercured Sunday Bacon high in protein?

Hickory Smoked Undercured Sunday Bacon contains 42.9 g of protein per 100 g (86% of the 50 g Daily Value), or 6 g in serving, 2 pan fried slices, 14 g (14 g). About 35% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 18 g).

How many carbs are in Hickory Smoked Undercured Sunday Bacon?

Hickory Smoked Undercured Sunday Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Hickory Smoked Undercured Sunday Bacon?

Hickory Smoked Undercured Sunday Bacon contains 35.7 g of fat per 100 g, of which 14.3 g is saturated (72% of the Daily Value).

How much sodium is in Hickory Smoked Undercured Sunday Bacon?

100 g contains 2,210 mg of sodium, 96% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.