Hickory Smoked Beef Franks

Packaged product Meat Farmland

Hickory Smoked Beef Franks contains 316 kcal per 100 g. A serving, 57 g, 57 g (57 g) provides about 180 kcal.

Roughly 82% of its calories come from fat, with 14% from protein and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

316kcal per 100 g
10.5 gprotein
3.5 gcarbohydrates
28.1 gfat
180kcal in serving, 57 g, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 28.1 g 36%
Saturated fat L 12.3 g 62%
Trans fat L 0 g
Cholesterol L 61 mg 20%
Sodium L 842 mg 37%
Total carbohydrates L 3.5 g 1%
Dietary fiber L 0 g 0%
Total sugars L 1.8 g
Protein L 10.5 g 21%
Vitamin A L 0 µg0%
Vitamin C L 2.1 mg2%
Calcium L 0 mg0%
Iron L 0.63 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 5%Fat: 82%316kcal / 100 g
  • Protein 14%
  • Carbohydrates 5%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Vitamin C2%Vitamin A0%Calcium0%

Nutritional insights

  • Protein10.5 gbelow the median for meat (median 17.1 g)
  • Fiber0 gin the lowest quarter of meat (median 0.2 g)
  • Sugars1.8 gabove the median for meat (median 1 g)
  • Fat28.1 gin the top quarter of meat (median 8.8 g)
  • Saturated fat12.3 gin the top quarter of meat (median 3.2 g)
  • Sodium842 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 316 kcal316 kcal
Protein 10.5 g10.5 g
Carbohydrates 3.5 g3.5 g
Fat 28.1 g28.1 g
Fiber 0 g0 g
Sugars 1.8 g1.8 g
Sodium 855 mg842 mg

Product details

Brand
Farmland
Barcode
0070247817006
Label serving
57 g (57 g)
Category
Meat
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, water, dextrose, corn syrup, contains 2% or less of flavorings, salt, potassium lactate, autolyzed yeast, sodium phosphates, sodium diacetate, ascorbic acid, sodium nitrite, extract of paprika .

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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FoodCaloriesProteinCarbsFat
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Beef and cheddar smoked sausage Johnsonville 316 12.3 g 3.5 g 28.1 g
Smoked Chili Pepper Air Dried Beef Slices TX Biltong Co 316 56.1 g 1.8 g 10.5 g
Organic dried mango Marks & Spencer 316 2.6 g 71.9 g 0.8 g
Beef smoked sausage Hillshire Farm 316 13.2 g 5.3 g 26.3 g
Pepper & Onion Sausage Grillers Stoltzfus Meats 316 14.3 g 1 g 27.6 g
Organic Tropical Treat Annie's 316 0 g 84.2 g 0 g
Organic Gummy Fruits (Holiday) YumEarth 316 0 g 82.5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2622846. License: CC0 1.0 (U.S. public domain). Source record dated July 11, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0070247817006. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hickory Smoked Beef Franks?

100 g of Hickory Smoked Beef Franks has 316 kcal. Serving, 57 g, 57 g (57 g): about 180 kcal.

Is Hickory Smoked Beef Franks high in protein?

Hickory Smoked Beef Franks contains 10.5 g of protein per 100 g (21% of the 50 g Daily Value), or 6 g in serving, 57 g, 57 g (57 g). About 14% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Hickory Smoked Beef Franks?

Hickory Smoked Beef Franks has 3.5 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars.

How much fat is in Hickory Smoked Beef Franks?

Hickory Smoked Beef Franks contains 28.1 g of fat per 100 g, of which 12.3 g is saturated (62% of the Daily Value).

How much sodium is in Hickory Smoked Beef Franks?

100 g contains 842 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.