Herb Roasted Turkey Breast

Packaged product Meat Columbus

Herb Roasted Turkey Breast contains 107 kcal per 100 g. A serving, 2 oz., 56 g (56 g) provides about 60 kcal.

Roughly 86% of its calories come from protein, with 7% from fat and 7% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 182 kcal per 100 g across 2,119 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Herb Roasted Turkey Breast by Columbus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
23.2 gprotein
1.8 gcarbohydrates
0.89 gfat
60kcal in serving, 2 oz., 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 0.89 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 53.6 mg 18%
Sodium L 411 mg 18%
Total carbohydrates L 1.8 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 23.2 g 46%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 86%Carbohydrates: 7%Fat: 7%107kcal / 100 g
  • Protein 86%
  • Carbohydrates 7%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium0%

Nutritional insights

  • Protein23.2 gin the top quarter of meat (median 18 g)
  • Sugars0 gin the lowest quarter of meat (median 0.5 g)
  • Fat0.89 gin the lowest quarter of meat (median 10 g)
  • Saturated fat0 gin the lowest quarter of meat (median 3.1 g)
  • Sodium411 mgbelow the median for meat (median 439 mg)
  • Protein per 100 kcal21.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Columbus
Barcode
0221100617060
Label serving
2 oz. (56 g)
Category
Meats
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ground turkey breast Giant Eagle 107 23.2 g 0 g 0.89 g
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Bison Tenderloin Steak Frontiere 107 22.3 g 0 g 1.8 g
Filete de vacuno ajillo marinado mercadona 107 19.2 g 1.3 g 2.8 g
Dry Rub Seasoned Pork Tenderloin Hatfield 107 17 g 3.6 g 1.8 g
Putenbrustfilet im Paprikamantel Hofmaier 107 20.9 g 1 g 2 g
Bio Deutsches Corned Beef Bio Greno 107 22.9 g 0.5 g 1.5 g
Smoked Kasseler with paprika Tabula Ligua 107 19 g 1 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0221100617060. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Herb Roasted Turkey Breast?

100 g of Herb Roasted Turkey Breast has 107 kcal. Serving, 2 oz., 56 g (56 g): about 60 kcal.

Is Herb Roasted Turkey Breast high in protein?

Herb Roasted Turkey Breast contains 23.2 g of protein per 100 g (46% of the 50 g Daily Value), or 13 g in serving, 2 oz., 56 g (56 g). About 86% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 18 g).

How many carbs are in Herb Roasted Turkey Breast?

Herb Roasted Turkey Breast has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Herb Roasted Turkey Breast?

Herb Roasted Turkey Breast contains 0.89 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Herb Roasted Turkey Breast?

100 g contains 411 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 6, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.