Hazelnut Butter
Packaged product Dairy and Eggs Georgia Grinders
Hazelnut Butter contains 190 kcal per 100 g. A serving, 2 tbsp, 30g (30 g) provides about 57 kcal.
Roughly 83% of its calories come from fat, with 10% from carbohydrates and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 663 kcal per 100 g across 88 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 190 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 1.5 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 5 g | 2% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4 g | 8% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 20 mg | 2% |
| Iron L | 1.1 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 10%
- Fat 83%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the lowest quarter of dairy and eggs (median 15 g)
- Fiber3 gin the lowest quarter of dairy and eggs (median 8.6 g)
- Sugars1 gin the lowest quarter of dairy and eggs (median 4.3 g)
- Fat19 gin the lowest quarter of dairy and eggs (median 62 g)
- Saturated fat1.5 gin the lowest quarter of dairy and eggs (median 4.8 g)
- Sodium28 mgin the top quarter of dairy and eggs (median 8.5 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Georgia Grinders
- Barcode
- 0851031005263
- Quantity
- 12 oz (340g)
- Label serving
- 2 tbsp (30g)
- Category
- Hazelnut butters
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| Purée de noisette Celnat | 328 | 27.7 g | 44.9 g | 0.8 g |
| Crema Ecológica de Avellanas Amandin | 342 | 3.3 g | 53.5 g | 14.7 g |
| Bio crema de avellanas El Corte Inglés | 367 | 3.3 g | 54 g | 15 g |
| Haselnusscreme Dark lcw products | 428 | 7.3 g | 55 g | 27 g |
| White Chocolate Hazelnut Spread ChocZero | 486 | 5.4 g | 48.6 g | 32.4 g |
| Choco hazel Good Good | 500 | 5 g | 55 g | 35 g |
| Hazelnut Butter Justin's Llc | 541 | 8.1 g | 27 g | 32.4 g |
| Hazelnootpasta veel hazelnoten Bonne Maman | 551 | 6.7 g | 53 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hazelnut Butter?
100 g of Hazelnut Butter has 190 kcal. Serving, 2 tbsp, 30g (30 g): about 57 kcal.
How much protein is in Hazelnut Butter?
Hazelnut Butter contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 1.2 g in serving, 2 tbsp, 30g (30 g). About 8% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 15 g).
How many carbs are in Hazelnut Butter?
Hazelnut Butter has 5 g of total carbohydrates per 100 g, including 3 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hazelnut Butter?
Hazelnut Butter contains 19 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).
How much sodium is in Hazelnut Butter?
100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 19, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0851031005263. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.