Hard-Boiled Buffalo-Style Eggs

Packaged product Dairy and Eggs Kramer Farms

Hard-Boiled Buffalo-Style Eggs contains 171 kcal per 100 g. A serving, 1 portion, 87.883 g (87.9 g) provides about 150 kcal.

Roughly 56% of its calories come from fat, with 36% from protein and 8% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 27% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hard-Boiled Buffalo-Style Eggs by Kramer Farms, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
171kcal per 100 g
14.8 gprotein
3.4 gcarbohydrates
10.2 gfat
150kcal in serving, 1 portion, 87.883 g (87.9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 171 kcal
Total fat L 10.2 g 13%
Saturated fat L 6.8 g 34%
Trans fat L 0 g
Cholesterol L 467 mg 156%
Sodium L 1,513 mg 66%
Total carbohydrates L 3.4 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 14.8 g 30%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 5.5 µg27%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 45.5 mg4%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 91 mg2%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Carbohydrates: 8%Fat: 56%171kcal / 100 g
  • Protein 36%
  • Carbohydrates 8%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D27%Calcium4%Potassium2%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%

Nutritional insights

  • Protein14.8 gabove the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 4 g)
  • Fat10.2 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat6.8 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium1,513 mgin the top quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Kramer Farms
Barcode
0754102000931
Label serving
1 portion (87.883 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mac n Cheese - Cheese & Bacon Aldi Inspired Cuisine 171 8.7 g 15.7 g 7.7 g
Omani Large white eggs Nest Fresh 171 13.9 g 0 g 12.8 g
Farm Fresh Quail Egg President's Choice 171 12.2 g 2.4 g 12.2 g
Beef And cheese pasta bake Yellowstone 171 8.3 g 17.1 g 7.8 g
Fresh egg pasta parcels filled with ricotta full fat whey cheese and spinach Tesco 171 5.6 g 25.2 g 4.5 g
Creamy Lemon Pepper Chicken Factor 171 13.2 g 8.5 g 8.8 g
XL Cowboy Mac & Cheese CleanEatz KITCHEN 171 13.2 g 15.3 g 5.9 g
Silver Scoop Boysenberry Icecream - Monarc MONARC 171 2.5 g 32.1 g 3.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0754102000931. License: ODbL 1.0 (Open Food Facts). Source record dated September 23, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hard-Boiled Buffalo-Style Eggs?

100 g of Hard-Boiled Buffalo-Style Eggs has 171 kcal. Serving, 1 portion, 87.883 g (87.9 g): about 150 kcal.

Is Hard-Boiled Buffalo-Style Eggs high in protein?

Hard-Boiled Buffalo-Style Eggs contains 14.8 g of protein per 100 g (30% of the 50 g Daily Value), or 13 g in serving, 1 portion, 87.883 g (87.9 g). About 36% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Hard-Boiled Buffalo-Style Eggs?

Hard-Boiled Buffalo-Style Eggs has 3.4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hard-Boiled Buffalo-Style Eggs?

Hard-Boiled Buffalo-Style Eggs contains 10.2 g of fat per 100 g, of which 6.8 g is saturated (34% of the Daily Value).

What vitamins and minerals does Hard-Boiled Buffalo-Style Eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hard-Boiled Buffalo-Style Eggs?

100 g contains 1,513 mg of sodium, 66% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 23, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.