Ham

Packaged product Meat Hormel

Ham contains 119 kcal per 100 g. A serving, 85 g (85.1 g) provides about 101 kcal.

Roughly 58% of its calories come from protein, with 37% from fat and 4% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

119kcal per 100 g
16.7 gprotein
1.2 gcarbohydrates
4.8 gfat
101kcal in serving, 85 g (85.1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 119 kcal
Total fat L 4.8 g 6%
Saturated fat L 1.8 g 9%
Cholesterol L 48 mg 16%
Sodium L 1,250 mg 54%
Total carbohydrates L 1.2 g 0.4%
Dietary fiber not reported
Total sugars L 1.2 g
Protein L 16.7 g 33%
Iron L 0.43 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 58%Carbohydrates: 4%Fat: 37%119kcal / 100 g
  • Protein 58%
  • Carbohydrates 4%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%

Nutritional insights

  • Protein16.7 gbelow the median for meat (median 17.6 g)
  • Sugars1.2 gabove the median for meat (median 1 g)
  • Fat4.8 gbelow the median for meat (median 8.6 g)
  • Saturated fat1.8 gbelow the median for meat (median 3.1 g)
  • Sodium1,250 mgin the top quarter of meat (median 380 mg)
  • Protein per 100 kcal14 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 134 kcal119 kcal
Protein 19.6 g16.7 g
Carbohydrates 1.4 g1.2 g
Fat 5.6 g4.8 g
Fiber n/an/a
Sugars 1.4 g1.2 g
Sodium 1.5 mg1,250 mg

Product details

Brand
Hormel
Barcode
0037600232210
Quantity
84 g
Label serving
85 g
Category
Meat
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CURED WITH WATER, SALT, DEXTROSE, SODIUM PHOSPHATES, SODIUM NITRITE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Roast beef Asda 119 8 g 12 g 3.8 g
Shredded beef chilli Morrisons 119 7.5 g 12.8 g 3.3 g
Australian WPC Organic Vanilla Grass Fed Whey Concentrate Professional Whey 119 23.9 g 3.3 g 1.8 g
Hickory smoked boneless sliced ham Smithfield anytime 119 19 g 3.6 g 3.6 g
Black Pepper Beef Coles Perform 119 9.1 g 13.2 g 3.1 g
Gerookte schouderham Aldi 119 17 g 3 g 4.5 g
Dinner Style Sliced Ham Signature 119 17.9 g 2.4 g 3.6 g
Uncured Whole Carver Ham Fresh Thyme 119 19 g 0 g 5.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ham?

100 g of Ham has 119 kcal. Serving, 85 g (85.1 g): about 101 kcal.

Is Ham high in protein?

Ham contains 16.7 g of protein per 100 g (33% of the 50 g Daily Value), or 14.2 g in serving, 85 g (85.1 g). About 58% of its calories come from protein. Compared with other meat, that is below the median (median 17.6 g).

How many carbs are in Ham?

Ham has 1.2 g of total carbohydrates per 100 g, including 1.2 g of sugars.

How much fat is in Ham?

Ham contains 4.8 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Ham?

100 g contains 1,250 mg of sodium, 54% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2564271. License: CC0 1.0 (U.S. public domain). Source record dated June 1, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0037600232210. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.