Ham & Cheddar Simple Scrambles

Packaged product Dairy and Eggs Jimmy Dean

Ham & Cheddar Simple Scrambles contains 159 kcal per 100 g. A serving, 151 1, 151 g (151 g) provides about 240 kcal.

Roughly 57% of its calories come from fat, with 37% from protein and 5% from carbohydrates (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ham & Cheddar Simple Scrambles by Jimmy Dean, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
159kcal per 100 g
14.6 gprotein
2 gcarbohydrates
9.9 gfat
240kcal in serving, 151 1, 151 g (151 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 159 kcal
Total fat L 9.9 g 13%
Saturated fat L 4.6 g 23%
Trans fat L 0 g
Cholesterol L 328 mg 109%
Sodium L 483 mg 21%
Total carbohydrates L 2 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 0.66 g
Added sugars L 0 g 0%
Protein L 14.6 g 29%
Calcium L 106 mg8%
Iron L 1.3 mg7%
Potassium L 132 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Carbohydrates: 5%Fat: 57%159kcal / 100 g
  • Protein 37%
  • Carbohydrates 5%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Iron7%Potassium3%

Nutritional insights

  • Protein per 100 kcal9.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jimmy Dean
Barcode
0077900003103
Label serving
151 1 (151 g)
Category
Scrambled egg
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PASTEURIZED LIQUID WHOLE EGG BLEND: PASTEURIZED LIQUID WHOLE EGG, WATER, FULLY COOKED HAM WITH NATURAL JUICES, SMOKE FLAVOR ADDED: HAM, WATER, SALT, CONTAINS 2% OR LESS: CORN SYRUP SOLIDS, MODIFIED FOOD STARCH, BROWN SUGAR, VINEGAR POWDER, CARRAGEENAN, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SMOKE FLAVOR. PASTEURIZED PROCESS SHREDDED CHEDDAR CHEESE: CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATE, SALT, SODIUM CITRATE, SORBIC ACID (PRESERVATIVE), VEGETABLE COLOR (ANNATTO AND PAPRIKA EXTRACT BLEND), POTATO, STARCH (PROCESSING AID) AND NATAMYCIN (PRESERVATIVE). CONTAINS: EGG, MILK.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarVinegarCreamPotatoEggMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ham & Cheddar Simple Scrambles?

100 g of Ham & Cheddar Simple Scrambles has 159 kcal. Serving, 151 1, 151 g (151 g): about 240 kcal.

Is Ham & Cheddar Simple Scrambles high in protein?

Ham & Cheddar Simple Scrambles contains 14.6 g of protein per 100 g (29% of the 50 g Daily Value), or 22 g in serving, 151 1, 151 g (151 g). About 37% of its calories come from protein.

How many carbs are in Ham & Cheddar Simple Scrambles?

Ham & Cheddar Simple Scrambles has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 0.66 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ham & Cheddar Simple Scrambles?

Ham & Cheddar Simple Scrambles contains 9.9 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).

How much sodium is in Ham & Cheddar Simple Scrambles?

100 g contains 483 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077900003103. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.