Hafer kraft Protein Peanut Butter
Packaged product Sweets and Desserts Corny
Hafer kraft Protein Peanut Butter contains 415 kcal per 100 g.
Roughly 47% of its calories come from carbohydrates, with 39% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (382 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 415 kcal | |
| Total fat L | 19.7 g | 25% |
| Saturated fat L | 11.9 g | 60% |
| Sodium L | 152 mg | 7% |
| Total carbohydrates L | 53.9 g | 20% |
| Dietary fiber L | 4.2 g | 15% |
| Total sugars L | 1.2 g | |
| Protein L | 15.9 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 47%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15.9 gin the lowest quarter of sweets and desserts (median 36.4 g)
- Fiber4.2 gabove the median for sweets and desserts (median 3.6 g)
- Sugars1.2 gin the lowest quarter of sweets and desserts (median 4.6 g)
- Fat19.7 gin the top quarter of sweets and desserts (median 6.5 g)
- Saturated fat11.9 gin the top quarter of sweets and desserts (median 3 g)
- Sodium152 mgbelow the median for sweets and desserts (median 206 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Corny
- Barcode
- 4011800003333
- Quantity
- 40g
- Category
- Bodybuilding supplements
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4011800003333. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.