Guava Paste

Packaged product Beverages Dulzura Borincana

Guava Paste contains 300 kcal per 100 g. A serving, 1 fine slice, 40 g (40 g) provides about 120 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (316 kcal per 100 g).

100 g provides 50% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

300kcal per 100 g
0 gprotein
77.5 gcarbohydrates
0 gfat
120kcal in serving, 1 fine slice, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 35 mg 2%
Total carbohydrates L 77.5 g 28%
Dietary fiber L 3 g 11%
Total sugars L 65 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 45 mg50%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%300kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C50%Vitamin A0%Calcium0%Iron0%

Nutritional insights

  • Sodium35 mgabove the median for beverages (median 30 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal300 kcal
Protein 0 g0 g
Carbohydrates 77.5 g77.5 g
Fat 0 g0 g
Fiber 3 g3 g
Sugars 65 g65 g
Sodium 35 mg35 mg

Product details

Brand
Dulzura Borincana
Barcode
0669387005383
Label serving
1 FINE SLICE (40 g)
Category
Guava pastes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Guava pulp, sugar, acidulant citric acid and pectin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Pâte de goyave M amour 303 0.6 g 74 g 0.2 g
Pâte de goyave Leader Price 303 0.6 g 74 g 0.2 g
Guava Paste Dulzura Borincana 310 0 g 77.5 g 0 g
Guava Paste Conchita 316 0 g 73.7 g 0 g
Bocadillo de guayaba Nutriricuras 318 0.8 g 81 g 0 g
Pasta de guayaba Conchita 320 0 g 65 g 0 g
Pasta de guayaba Conchita 320 0.8 g 75 g 0 g
Guava paste Tirma 274 0.4 g 64 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Guava Paste?

100 g of Guava Paste has 300 kcal. Serving, 1 fine slice, 40 g (40 g): about 120 kcal.

How much protein is in Guava Paste?

Guava Paste contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 fine slice, 40 g (40 g). About 0% of its calories come from protein.

How many carbs are in Guava Paste?

Guava Paste has 77.5 g of total carbohydrates per 100 g, including 3 g of fiber and 65 g of sugars.

How much fat is in Guava Paste?

Guava Paste contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Guava Paste contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (50% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Guava Paste?

100 g contains 35 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2076301. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0669387005383. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.