Ground beef

Packaged product Meat Moran Meat Company

Ground beef contains 179 kcal per 100 g. A serving, 4 onz, 112 g (112 g) provides about 200 kcal.

Roughly 52% of its calories come from fat, with 48% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (182 kcal per 100 g).

100 g provides 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

179kcal per 100 g
20.5 gprotein
0 gcarbohydrates
9.8 gfat
200kcal in serving, 4 onz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 9.8 g 13%
Saturated fat L 4 g 20%
Trans fat L 0.89 g
Cholesterol L 67 mg 22%
Sodium L 67 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 20.5 g 41%
Iron L 2.4 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 48%Fat: 52%179kcal / 100 g
  • Protein 48%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron13%

Nutritional insights

  • Protein20.5 gabove the median for meat (median 18 g)
  • Fat9.8 gbelow the median for meat (median 10 g)
  • Saturated fat4 gabove the median for meat (median 3.1 g)
  • Sodium67 mgin the lowest quarter of meat (median 439 mg)
  • Protein per 100 kcal11.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 179 kcal179 kcal
Protein 20.5 g20.5 g
Carbohydrates 0 g0 g
Fat 9.8 g9.8 g
Fiber n/an/a
Sugars n/an/a
Sodium 67 mg67 mg

Product details

Brand
Moran Meat Company
Barcode
0034779642505
Label serving
4 ONZ (112 g)
Category
Meats
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ground sirloin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Charolais Beef Baldwin Family Farms Llc 179 19.6 g 0 g 9.8 g
Grass Fed Ground Beef Meijer 179 19.6 g 0 g 9.8 g
Traditional Beef Skirt Steak Mama Julia 179 15.2 g 1.8 g 11.6 g
Ground Beef Patties Spring Crossing Cattle Co 179 19.6 g 0 g 9.8 g
Croccanti arrosticini di pollo Aia 179 18 g 3.6 g 3.8 g
Lamelles de kebab Isla Mondial 179 18 g 0.9 g 11 g
Cordon bleu con prosciutto a fette e formaggio Glorioso 179 15.5 g 11.9 g 7.5 g
Frankfurt pollo Campofrio 179 13 g 2.6 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2059102. License: CC0 1.0 (U.S. public domain). Source record dated August 3, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0034779642505. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ground beef?

100 g of Ground beef has 179 kcal. Serving, 4 onz, 112 g (112 g): about 200 kcal.

Is Ground beef high in protein?

Ground beef contains 20.5 g of protein per 100 g (41% of the 50 g Daily Value), or 23 g in serving, 4 onz, 112 g (112 g). About 48% of its calories come from protein. Compared with other meat, that is above the median (median 18 g).

How many carbs are in Ground beef?

Ground beef has 0 g of total carbohydrates per 100 g.

How much fat is in Ground beef?

Ground beef contains 9.8 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Ground beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ground beef?

100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.