Green Vegetable Gratin

Packaged product Vegetables Tesco Finest

Green Vegetable Gratin contains 168 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 253 kcal.

Roughly 74% of its calories come from fat, with 16% from protein and 10% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

168kcal per 100 g
6.7 gprotein
4.3 gcarbohydrates
13.6 gfat
253kcal in serving, 1 portion, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 168 kcal
Total fat L 13.6 g 17%
Saturated fat L 8.7 g 43%
Sodium L 252 mg 11%
Total carbohydrates L 4.3 g 2%
Dietary fiber L 1.9 g 7%
Total sugars L 1.6 g
Protein L 6.7 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 10%Fat: 74%168kcal / 100 g
  • Protein 16%
  • Carbohydrates 10%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.7 gin the top quarter of vegetables (median 2.5 g)
  • Fiber1.9 gbelow the median for vegetables (median 2 g)
  • Sugars1.6 gbelow the median for vegetables (median 2.1 g)
  • Fat13.6 gabove the median for vegetables (median 5.4 g)
  • Saturated fat8.7 gin the top quarter of vegetables (median 1.1 g)
  • Sodium252 mgbelow the median for vegetables (median 338 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco Finest
Barcode
5063445801101
Label serving
1 portion (150 g)
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Green Vegetable Gratin?

100 g of Green Vegetable Gratin has 168 kcal. Serving, 1 portion, 150 g (150 g): about 253 kcal.

How much protein is in Green Vegetable Gratin?

Green Vegetable Gratin contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 10.1 g in serving, 1 portion, 150 g (150 g). About 16% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).

How many carbs are in Green Vegetable Gratin?

Green Vegetable Gratin has 4.3 g of total carbohydrates per 100 g, including 1.9 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Green Vegetable Gratin?

Green Vegetable Gratin contains 13.6 g of fat per 100 g, of which 8.7 g is saturated (43% of the Daily Value).

How much sodium is in Green Vegetable Gratin?

100 g contains 252 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5063445801101. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.