Green Pickled Serrano Peppers imp

Packaged product Snacks La Costena

Green Pickled Serrano Peppers imp contains 33 kcal per 100 g. A serving, 4 peppers with carrots & onion, 30 g (30 g) provides about 10 kcal.

Roughly 100% of its calories come from carbohydrates, with 0.2% from alcohol and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,463 products.

100 g provides 33% of the Daily Value for Vitamin A, 15% of the Daily Value for iodine and 14% of the Daily Value for Vitamin B6.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Green Pickled Serrano Peppers imp by La Costena, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
33kcal per 100 g
0 gprotein
6.7 gcarbohydrates
0 gfat
10kcal in serving, 4 peppers with carrots & onion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,470 mg 64%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 3.3 g 12%
Total sugars L 3.3 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin A L 300 µg33%
Vitamin C L 12 mg13%
Vitamin D L 0 µg0%
Vitamin E L 0.43 mg3%
Thiamin (B1) L 0.052 mg4%
Riboflavin (B2) L 0.054 mg4%
Niacin (B3) L 0.63 mg4%
Pantothenic acid (B5) L 0.1 mg2%
Vitamin B6 L 0.24 mg14%
Folate (B9) L 20.1 µg5%
Vitamin B12 L 0 µg0%
Calcium L 0 mg0%
Iron L 2.4 mg13%
Magnesium L 16.3 mg4%
Phosphorus L 38.3 mg3%
Potassium L 233 mg5%
Zinc L 0.2 mg2%
Copper L 0.096 mg11%
Manganese L 0.15 mg6%
Selenium L 2.3 µg4%
Iodine L 22.5 µg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%Alcohol: 0.2%33kcal / 100 g
  • Carbohydrates 100%
  • Alcohol 0.2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A33%Iodine15%Vitamin B614%Vitamin C13%Iron13%Copper11%Manganese6%Folate (B9)5%Potassium5%Thiamin (B1)4%

Nutritional insights

  • Fiber3.3 gin the top quarter of snacks (median 1.1 g)
  • Sugars3.3 gabove the median for snacks (median 1.8 g)
  • Sodium1,470 mgin the top quarter of snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water88.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L1.4 g
Carotenoids (1)
Beta-carotene L840 µg
Other components (2)
Water L88.6 g
Alcohol L0.009 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 8 kcal33 kcal
Protein 0 g0 g
Carbohydrates 2 g6.7 g
Fat 0 g0 g
Fiber 3.3 g3.3 g
Sugars 1 g3.3 g
Sodium 440 mg1,470 mg

Product details

Brand
La Costena
Barcode
0076397003122
Label serving
4 PEPPERS WITH CARROTS & ONION (30 g)
Category
Salted snacks
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Serrano peppers, water, onions, carrots, vinegar, iodized salt, spices and soybean oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionVinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2676967. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0076397003122. License: ODbL 1.0 (Open Food Facts). Source record dated August 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Green Pickled Serrano Peppers imp?

100 g of Green Pickled Serrano Peppers imp has 33 kcal. Serving, 4 peppers with carrots & onion, 30 g (30 g): about 10 kcal.

How much protein is in Green Pickled Serrano Peppers imp?

Green Pickled Serrano Peppers imp contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 4 peppers with carrots & onion, 30 g (30 g). About 0% of its calories come from protein.

How many carbs are in Green Pickled Serrano Peppers imp?

Green Pickled Serrano Peppers imp has 6.7 g of total carbohydrates per 100 g, including 3.3 g of fiber and 3.3 g of sugars.

How much fat is in Green Pickled Serrano Peppers imp?

Green Pickled Serrano Peppers imp contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Green Pickled Serrano Peppers imp contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (33% DV), iodine (15% DV), Vitamin B6 (14% DV), Vitamin C (13% DV) and iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Green Pickled Serrano Peppers imp?

100 g contains 1,470 mg of sodium, 64% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.