Green Pepper Jelly

Packaged product Vegetables Braswell's

Green Pepper Jelly contains 316 kcal per 100 g. A serving, 1 serving, 19 g (19 g) provides about 60 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Green Pepper Jelly by Braswell's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
0 gprotein
73.7 gcarbohydrates
0 gfat
60kcal in serving, 1 serving, 19 g (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 73.7 g 27%
Dietary fiber L 0 g 0%
Total sugars L 73.7 g
Added sugars L 73.7 g 147%
Protein L 0 g 0%
Vitamin C L 0 mg0%
Niacin (B3) L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Iodine L 0 µg0%
Fluoride L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%316kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0%Niacin (B3)0%Calcium0%Iron0%Iodine0%

Nutritional insights

  • Protein0 gin the lowest quarter of vegetables (median 2.6 g)
  • Fiber0 gin the lowest quarter of vegetables (median 2 g)
  • Sugars73.7 gin the top quarter of vegetables (median 2.1 g)
  • Fat0 gin the lowest quarter of vegetables (median 5.7 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 1.2 g)
  • Sodium0 mgin the lowest quarter of vegetables (median 339 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 316 kcal316 kcal
Protein 0 g0 g
Carbohydrates 73.7 g73.7 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 73.7 g73.7 g
Sodium 0 mg0 mg

Product details

Brand
Braswell's
Barcode
0041695071333
Quantity
19 g
Label serving
1 serving (19 g)
Category
Vegetables
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PURE CANE SUGAR, GREEN BELL PEPPERS, APPLE CIDER VINEGAR, PECTIN, CITRIC ACID, MINCED ONION, CAPSICUM AND GREEN FOOD COLOR (WATER, FD & C YELLOW NO. 5, FD & C BLUE NO. 1, CITRIC ACID, SODIUM BENZOATE).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarVinegarOnion

Similar products

FoodCaloriesProteinCarbsFat
Trader Joe's perfectly pickled pups Trader Joe's 316 8.9 g 26.6 g 19 g
Thon à l’ail et au Chili avec huile d’olive John West 316 20 g 0.3 g 26 g
Porcini mushroom pappardelle Scratch Pasta Co. 316 12.3 g 66.7 g 0 g
Spinach & NOPAL Mr. Tortilla 316 5.3 g 47.4 g 7.9 g
pate di olive inpa 316 1 g 1.2 g 33 g
Cornetti gelato Cornetto 316 3.5 g 33 g 18 g
cornetto classico Cornetto 316 3.5 g 33 g 18 g
pate’ di olive verdi Inpa 316 1 g 1.2 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2037644. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0041695071333. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Green Pepper Jelly?

100 g of Green Pepper Jelly has 316 kcal. Serving, 1 serving, 19 g (19 g): about 60 kcal.

How much protein is in Green Pepper Jelly?

Green Pepper Jelly contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 serving, 19 g (19 g). About 0% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.6 g).

How many carbs are in Green Pepper Jelly?

Green Pepper Jelly has 73.7 g of total carbohydrates per 100 g, including 0 g of fiber and 73.7 g of sugars.

How much fat is in Green Pepper Jelly?

Green Pepper Jelly contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Green Pepper Jelly?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 1, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.